https://eatingsnow.ca/2022/09/25/limas-park-that-belongs-to-cats/https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0006639.jpg1-R0006639"Mind your own business"https://eatingsnow.ca/wp-content/uploads/2022/05/7-r0006617.jpg7-R0006617Bath time.https://eatingsnow.ca/wp-content/uploads/2022/05/6-r0006608.jpg6-R0006608A little privacy, please.https://eatingsnow.ca/wp-content/uploads/2022/05/5-r0006604.jpg5-R0006604Mr. Long Arms.https://eatingsnow.ca/wp-content/uploads/2022/05/4-r0006601.jpg4-R0006601Sleepy time for tiger cat.https://eatingsnow.ca/wp-content/uploads/2022/05/3-r0006571.jpg3-R0006571Cat #B2.https://eatingsnow.ca/wp-content/uploads/2022/05/2-r0006567.jpg2-R0006567On the move.https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0006564.jpg1-R0006564This cat looks beautiful but hisses at and swats anyone who dares touch her.2022-09-24T02:18:45+00:00monthlyhttps://eatingsnow.ca/2022/09/04/up-down-peruvian-volcanoes/https://eatingsnow.ca/wp-content/uploads/2022/05/12-r0006190.jpg12-R0006190On the summit of Chachani at 6075m. In the background to the right there's a puff of smoke in the air. That's an active volcano and we actually saw it erupt!https://eatingsnow.ca/wp-content/uploads/2022/05/11-r0006182.jpg11-R0006182The climb up to the summit of Chachani is mostly through soft volcanic sand. The locals joke that "they're going to the beach". It just happens to be vertical and covered in ice.https://eatingsnow.ca/wp-content/uploads/2022/05/10-r0006180.jpg10-R0006180Early morning sun illuminates the valley below Chachani. That valley is already high at 5000m.https://eatingsnow.ca/wp-content/uploads/2022/05/09-r0006122.jpg09-R0006122Views from the upper slopes of Ubinas back toward the flats where we camped.https://eatingsnow.ca/wp-content/uploads/2022/05/08-r0006118.jpg08-R0006118On the rim of the inner crater of Ubinas. From here, it's a straight vertical drop down into the bowels of the earth (or it smells that way, anyway).https://eatingsnow.ca/wp-content/uploads/2022/05/07-r0006110.jpg07-R0006110Looking toward the inner crater of Ubinas at 5500m. This is the highest Silvi has ever been!https://eatingsnow.ca/wp-content/uploads/2022/05/06-20220404_125223.jpg06-20220404_125223Descending Chachani volcano on a mountain bike. We start at 4800m and ride all the way down to 3000m. Misti is in the background.https://eatingsnow.ca/wp-content/uploads/2022/05/05-r0006054.jpg05-R0006054Tightly grouped yareta (a plant native to S. America) cling to rocks at 5000m in elevation. To me, it both looks and feels like brain coral. Traditionally, it's used to heal cuts, colds, and muscle pains and it can also be dried & burnt.https://eatingsnow.ca/wp-content/uploads/2022/05/04-r0006049.jpg04-R0006049Arequipa's Mercado San Camilo. Every kind of fruit you can imagine and a great place to get a fresh smoothie. Silvi finds a new hat here and Justin buys a cheap watch.https://eatingsnow.ca/wp-content/uploads/2022/05/03-r0006042.jpg03-R0006042Arequipa is known as "the white city" for the volcanic stone used in the construction of many of its colonial buildings.2022-09-10T02:46:04+00:00monthlyhttps://eatingsnow.ca/2022/08/28/the-inca-trail-and-machu-picchu/https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0005722.jpg1-R0005722Back into the lush cloud forest. It's both sticky hot (when the air is still) and freezing cold (when the foggy wind hits you).https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0005843.jpg1-R0005843Johnathan surprises Frida with a marriage proposal.https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0005785.jpg1-R0005785Steep stairs lead us through Intipatahttps://eatingsnow.ca/wp-content/uploads/2022/05/1-r0005810.jpg1-R0005810Frida fires up the wok to cook lomo saltadohttps://eatingsnow.ca/wp-content/uploads/2022/05/1-r0005643.jpg1-R0005643Porters carry huge loads. Some of their packs say "20 kg" but I suspect that others have a lot more.https://eatingsnow.ca/wp-content/uploads/2022/05/67-r0005869.jpg67-R0005869Machu Picchuhttps://eatingsnow.ca/wp-content/uploads/2022/05/65-r0005838.jpg65-R0005838Climbing the final steps up to the Sun Gate and our first view of Machu Picchu.https://eatingsnow.ca/wp-content/uploads/2022/05/64-r0005746.jpg64-R0005746Our final campsite has great views of the surrounding hills and the valley below.https://eatingsnow.ca/wp-content/uploads/2022/05/63-r0005737.jpg63-R0005737Our team overlooking Aguas Calienteshttps://eatingsnow.ca/wp-content/uploads/2022/05/62-r0005715.jpg62-R0005715The Inca Trail should really be called the Inca Staircase. Here we are climbing up to see a ruin that was once a sort of control point for anyone on their way to Machu Picchu.2025-05-01T22:27:27+00:00monthlyhttps://eatingsnow.ca/2022/08/21/bolivian-food/https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0004989.jpg1-R0004989- Caldo de Cardan (bull penis soup), also known as "viagra andina". It's a Bolivian specialty for hangovershttps://eatingsnow.ca/wp-content/uploads/2022/05/16-r0003531.jpg16-R0003531This señora has been selling tucumanas, an argentine-style empanada, for many years. In Sucre, Bolivia.https://eatingsnow.ca/wp-content/uploads/2022/05/15-r0003747.jpg15-R0003747A typical breakfast at Mercado Central in Sucre - api (a purple corn-based drink served piping hot), pastel de queso (fried bread stuffed with cheese), and buñuelos (fried dough).https://eatingsnow.ca/wp-content/uploads/2022/05/14-28-r0003715.jpg14-28-R0003715This large semi-indoor area features numerous stalls offering up all the traditional foods that we've come to expect from the Bolivian highlands. All kinds of veggies for sale at the Tarabuco fare.https://eatingsnow.ca/wp-content/uploads/2022/05/13-25-r0003613.jpg13-25-R0003613Ranga, one of the most emblematic dishes of Bolivia and very typical peasant food, made from cow stomach. From El Mercado Central.https://eatingsnow.ca/wp-content/uploads/2022/05/12-r0003602.jpg12-R0003602Campesinos come from the countryside to sell vegetables at El Mercado Centralhttps://eatingsnow.ca/wp-content/uploads/2022/05/11-r0003551.jpg11-R00035517 Lunares, a local institution in Sucre's Mercado Central. This is Bolivia's answer to Argentina's choripan - chorizo on a bun.https://eatingsnow.ca/wp-content/uploads/2022/05/10-r0003540.jpg10-R0003540You can buy fresh fruit or have it made into a tasty drink. A tradition is that once you've finished your drink, the vendor says "yapa?", which means, "would you like a little more?"https://eatingsnow.ca/wp-content/uploads/2022/05/09-r0003512.jpg09-R0003512Ice cream made from arroz con leche. It's a little bit crunchy as the grains of rice are still in tact.https://eatingsnow.ca/wp-content/uploads/2022/05/08-r0003452.jpg08-R0003452Fresh-pressed orange juice is a tasty treat in Sucre's Parque Simón Bolívar.2022-09-04T01:12:57+00:00monthlyhttps://eatingsnow.ca/2022/08/14/a-dog-steals-the-show-at-bolivias-carnaval/https://eatingsnow.ca/wp-content/uploads/2022/05/2022022711565212248-e1655581290608.jpg2022022711565212248texthttps://eatingsnow.ca/wp-content/uploads/2022/05/dog-jump-e1655581343293.jpgdog jumpA dog steals the show! I borrowed this image from a news article. The morning after carnaval he was in all the news and when viral all over Bolivia. What they didn't mention is that he tried to kill the drone and knocked over a box of fireworks, sending them shooting into a building.https://eatingsnow.ca/wp-content/uploads/2022/05/46-r0004712.jpg46-R0004712Sunday starts off bright and sunny then suddenly a big thunderstorm arrives. That just seems to give the dancers even more energy.https://eatingsnow.ca/wp-content/uploads/2022/05/45-r0004676.jpg45-R0004676Night falls and the party continues.https://eatingsnow.ca/wp-content/uploads/2022/05/44-r0004627.jpg44-R0004627The costumes and, especially, the masks are very elaborate.https://eatingsnow.ca/wp-content/uploads/2022/05/7-r0004701.jpg7-R0004701Carnaval de Oruro, Boliviahttps://eatingsnow.ca/wp-content/uploads/2022/05/6-r0004682.jpg6-R0004682The view just below our hotel. Everything comes right to our door then turns up the street.https://eatingsnow.ca/wp-content/uploads/2022/05/5-r0004612.jpg5-R0004612The following morning, the mural is complete.https://eatingsnow.ca/wp-content/uploads/2022/05/4-r0004595.jpg4-R0004595Painting the Carnaval Mural in Oruro's Plaza de Folklore.https://eatingsnow.ca/wp-content/uploads/2022/05/3-r0004588.jpg3-R00045889:15pm: apart from a few details, the artwork is nearly complete.2022-08-21T15:54:35+00:00monthlyhttps://eatingsnow.ca/2022/08/08/uyuni/https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0004137-e1652655619209.jpg1-R0004137https://eatingsnow.ca/wp-content/uploads/2022/05/4-r0004259.jpg4-R0004259Uyuni Cementerio de Trenes. Trapped.https://eatingsnow.ca/wp-content/uploads/2022/05/3-r0004090.jpg3-R0004090The long halls of Luna Salada in Uyuni. It's warm when we visit but it gets pretty cold in winter, so a fireplace would be quite a luxury.https://eatingsnow.ca/wp-content/uploads/2022/05/2-r0004071.jpg2-R0004071Salt crystals re-form at the edge of the salar. Beyond this point, the water is consistently a foot deep for nearly 100km.https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0004057.jpg1-R0004057Hotel Luna Salada. The hotel is built from salt stone. Theoretically, you could dissolve it if you went around splashing the walls with a big bucket of water.https://eatingsnow.ca/wp-content/uploads/2022/05/38-r0004280.jpg38-R0004280Uyuni Cementerio de Trenes. Silvi was pretty scared to climb up on top of this locomotive but we couldn't miss out on such a good photo.https://eatingsnow.ca/wp-content/uploads/2022/05/37-img_4021.jpg37-IMG_4021More funny poses in El Salar de Uyuni. This one was Silvi's idea. It was actually pretty hard to stay balanced on one foot long enough for Silvio to get the shot, as he had to keep adjusting the bottles.https://eatingsnow.ca/wp-content/uploads/2022/05/36-img_4013.jpg36-IMG_4013ore funny poses in El Salar de Uyuni. All we have to do is stay still while Silvio is doing the real work of lining up the shot.https://eatingsnow.ca/wp-content/uploads/2022/05/35-img_4003.jpg35-IMG_4003More funny poses in El Salar de Uyuni. The lack of anything familiar to give a sense of scale lets you mess around with perspective.https://eatingsnow.ca/wp-content/uploads/2022/05/34-r0004133.jpg34-R0004133Salt crystals form around llama yarn. Ranchers tie these colourful yarns around the ears and necks of their llamas to identify them. These yarns must have washed down 100s of km in rainstorms to have ended up in the salt flat.2022-08-15T16:05:08+00:00monthlyhttps://eatingsnow.ca/2022/07/17/potosi/https://eatingsnow.ca/wp-content/uploads/2022/05/5-r0003996.jpg5-R0003996Cerro Rico, and the primary source of Spanish Conquistador wealth for many years. It doesn't look like much, but it was the most famous mountain in the Spanish empire for centuries.https://eatingsnow.ca/wp-content/uploads/2022/05/4-r0003991.jpg4-R0003991El Mercado Central. For being at 4,000m elevation, you can buy every kind of herb, vegetable and fruit imagineable here.https://eatingsnow.ca/wp-content/uploads/2022/05/3-r0003945.jpg3-R0003945Calapurca. This stew with a hot stone inside practically erupts all over the table.https://eatingsnow.ca/wp-content/uploads/2022/05/2-r0003937.jpg2-R0003937Inside Catedral Villa de Imperial Potosí. Only two people in the world are trained to play the huge pipe organ.https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0003924.jpg1-R0003924Potosí from the belltower of Catedral Villa de Imperial Potosí. 2022-07-25T04:00:40+00:00monthlyhttps://eatingsnow.ca/2022/07/10/cayara/https://eatingsnow.ca/wp-content/uploads/2022/05/r0003895.jpgR0003895The cows are never free to roam, despite there being plenty of open pasture.https://eatingsnow.ca/wp-content/uploads/2022/05/r0003868.jpgR0003868The machinery inside the hydroelectric plant was transported piece-by-piece from the US and Germany.https://eatingsnow.ca/wp-content/uploads/2022/05/r0003835.jpgR0003835This book dates to 1696 and it's still perfectly legible.https://eatingsnow.ca/wp-content/uploads/2022/05/r0003772.jpgR0003772Hacienda Cayara, the oldest still-active estate no only in Bolivia but in all of South America.https://eatingsnow.ca/wp-content/uploads/2022/05/r0003768.jpgR0003768Inside the chapel.https://eatingsnow.ca/wp-content/uploads/2022/05/r0003765.jpgR0003765Some of the books in Cayara's library are over 400 years old.https://eatingsnow.ca/wp-content/uploads/2022/05/r0003759.jpgR0003759A cozy place to sit by the fireplace. The ceiling is decorated with original paintings.2025-06-10T09:33:00+00:00monthlyhttps://eatingsnow.ca/2022/05/15/iguazu-falls/https://eatingsnow.ca/wp-content/uploads/2022/05/7-r0002431.jpg7-R0002431Monkeys invade the hotel in the evening in search of anything good to eat or stealhttps://eatingsnow.ca/wp-content/uploads/2022/05/6-r0002362.jpgCoatíThere are lots of coatís in the jungle. This mama has 4 babieshttps://eatingsnow.ca/wp-content/uploads/2022/05/5-r0002256.jpg5-R0002256La Garganta del Diablohttps://eatingsnow.ca/wp-content/uploads/2022/05/4-r0002251.jpg4-R0002251Looking downstream from Garganta del Diablohttps://eatingsnow.ca/wp-content/uploads/2022/05/3-09-r0002210.jpg3-09-R0002210Gran Meliá Iguazú is special because it's the only place to stay with a view of the fall.https://eatingsnow.ca/wp-content/uploads/2022/05/2-r0002182.jpg2-R0002182It gets exciting when the boat hits the rapids. We almost feel like we're going to go overboard.https://eatingsnow.ca/wp-content/uploads/2022/05/1-08-r0002139.jpg1-08-R0002139Iguazu's Garganta del Diablo2022-07-05T00:40:47+00:00monthlyhttps://eatingsnow.ca/2022/05/18/asuncion/https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0002683.jpg1-R0002683Just in case you need to fill up a helium balloon on your walk back from the grocery store.https://eatingsnow.ca/wp-content/uploads/2022/05/10-r0002902.jpg10-R0002902This is the communal showerhttps://eatingsnow.ca/wp-content/uploads/2022/05/09-r0002884-e1652489156224.jpg09-R0002884Enzo checking out the new brickwork in Chacarita, Asuncionhttps://eatingsnow.ca/wp-content/uploads/2022/05/08-16-r0002880.jpg08-16-R0002880Chacarita is built on steep hillsides. One person's ground floor might lead directly onto another's rooftophttps://eatingsnow.ca/wp-content/uploads/2022/05/07-r0002816.jpg07-R0002816Any body part of any animal you might want to eat, you'll find here. Mercado Municipal #4 de Asunciónhttps://eatingsnow.ca/wp-content/uploads/2022/05/06-r0002798.jpg06-R0002798We see many more street in Asunción then previously in South Americahttps://eatingsnow.ca/wp-content/uploads/2022/05/05-15-sopa.jpg05-15-sopaThis dish is ironically called "sopa paraguaya". Clearly it's more of a corn bread than soup, to the surprise of many a tourist.https://eatingsnow.ca/wp-content/uploads/2022/05/04-r0002711.jpg04-R0002711Our walk to El Poligota, where we study spanish for a week.https://eatingsnow.ca/wp-content/uploads/2022/05/03-14-r0002690.jpg03-14-R0002690This is the mall's guard. She loves to be petted but also regularly swats people who pet her too much.https://eatingsnow.ca/wp-content/uploads/2022/05/02-13-r0002681.jpg02-13-R0002681The mall across the street from our hotel room in Asuncion. If you look really really carefully, there's a special little object sitting on the border of the circular grassy area.2022-07-02T16:00:25+00:00monthlyhttps://eatingsnow.ca/2022/05/30/amboro/https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0003030.jpg1-R0003030https://eatingsnow.ca/wp-content/uploads/2022/05/18-r0003026.jpg18-R0003026Huge trees dominate the forest, spreading their roots far and wide as we begin our hike into Parque Nacional Amboró.https://eatingsnow.ca/wp-content/uploads/2022/05/19-r0003047.jpg19-R0003047Water streams down this cliff face, offering a refreshing shower.https://eatingsnow.ca/wp-content/uploads/2022/05/mapa_amboro.jpgmapa_amboroAmboró is pretty much right in the center of Boliviahttps://eatingsnow.ca/wp-content/uploads/2022/05/7-r0003069.jpg7-R0003069Julian rescues this scared bird that has fallen into the water. I carry it out of the canyon and place it on a dry rock in the sun to hopefully recover.https://eatingsnow.ca/wp-content/uploads/2022/05/5-r0003036.jpg5-R0003036This mass of caterpillars moves as if it were a single giant worm. Watching the caterpillars constantly change position, climbing up and over each other, is surreal. That's teamwork.https://eatingsnow.ca/wp-content/uploads/2022/05/4-r0003035.jpg4-R0003035Julian takes us for a walk up a slippery, rocky stream in search of a waterfall. He regularly hacks down branches of poisonous plants with his machete.https://eatingsnow.ca/wp-content/uploads/2022/05/3-r0003032.jpg3-R0003032We set up camp under the cave-like overhang of this cliff. If another big rainstorm comes through, we'll be well protected.https://eatingsnow.ca/wp-content/uploads/2022/05/2-r0003031.jpg2-R0003031Jaguar tracks in the sand go right past our camp spot, indicating we're not alone.https://eatingsnow.ca/wp-content/uploads/2022/05/1-r0003020.jpg1-R0003020Julian, our quechua guide, consulting with his wife about the huge rainstorm that has just started and the risk of getting stuck on the far side of the unbridged river that we must cross.2022-09-13T21:52:29+00:00monthlyhttps://eatingsnow.ca/2022/05/15/tse2021-a-total-solar-eclipse-over-antarctica/https://eatingsnow.ca/wp-content/uploads/2022/05/pase.jpgpasehttps://eatingsnow.ca/wp-content/uploads/2022/05/flight_map.jpgflight_mapA technical map showing the maximum flying range of our plane and how the Falklands airport would satisfy aviation regulationhttps://eatingsnow.ca/wp-content/uploads/2022/05/eclipse_map.jpgeclipse_mapPath of the eclipse over Antarcticahttps://eatingsnow.ca/wp-content/uploads/2022/05/capture.jpgCapturehttps://eatingsnow.ca/wp-content/uploads/2022/05/chile.jpgchile- After nearly a month of waiting, Chile finally approves my covid vaccinehttps://eatingsnow.ca/wp-content/uploads/2022/05/eclipse1.jpgA rare sunrise eclipse casts its shadow across the Antarctic sea, shrowded in cloudhttps://eatingsnow.ca/wp-content/uploads/2022/05/eclipse-e1652296088520.jpgeclipsehttps://eatingsnow.ca/wp-content/uploads/2022/05/3-r0001521.jpg3-R0001521We all walk across the tarmac to board the 787, very rare for such a large planehttps://eatingsnow.ca/wp-content/uploads/2022/05/2-r0001509.jpg2-R0001509Everyone excitedly awaiting in the boarding area for our special charter flight to intercept the eclipsehttps://eatingsnow.ca/wp-content/uploads/2022/05/1-r0001531.jpgThe LATAM pilots welcome me Into the cockpit of our 787 DreamlinerThe LATAM pilots welcome me Into the cockpit of our 787 Dreamliner2022-05-25T03:34:06+00:00monthlyhttps://eatingsnow.ca/2021/09/23/bmc-2021/https://eatingsnow.ca/wp-content/uploads/2021/08/img_1464.jpgIMG_1464Sunset over the Gold Range. Mount Hugin in the background. Photo by Christian Schlumpfhttps://eatingsnow.ca/wp-content/uploads/2021/08/img_1457.jpgIMG_1457The summit of West Frigg Tower is surprisingly flat and relaxing. Good place for a picnic. Photo by Lindsay Put https://eatingsnow.ca/wp-content/uploads/2021/08/img_1037.jpgIMG_1037Taking off from our staging area. Photo by Lindsay Puthttps://eatingsnow.ca/wp-content/uploads/2021/08/22-45-dsc07974.jpg22-45-DSC07974Dinner timehttps://eatingsnow.ca/wp-content/uploads/2021/08/21-41-dsc07962.jpg21-41-DSC07962Lindsay powers up the cliffhttps://eatingsnow.ca/wp-content/uploads/2021/08/20-original_6c83b8a5-42c6-47ca-8c68-a26c050bd79f_pxl_20210724_011606307.jpg20-original_6c83b8a5-42c6-47ca-8c68-a26c050bd79f_PXL_20210724_011606307Lindsay and Justin climbing up the east ridge of West Frigg Tower. Photo by Christian Schlumpfhttps://eatingsnow.ca/wp-content/uploads/2021/08/18-35-dsc07931.jpg18-35-DSC07931Contemplating the long ridge walk aheadhttps://eatingsnow.ca/wp-content/uploads/2021/08/17-34-dsc07926.jpg17-34-DSC07926Mount Odinhttps://eatingsnow.ca/wp-content/uploads/2021/08/16-31-dsc07915.jpg16-31-DSC07915Debbie monitoring her camphttps://eatingsnow.ca/wp-content/uploads/2021/08/15-30-dsc07913.jpg15-30-DSC07913Some very improbable things occur on glaciers2022-05-15T15:20:57+00:00monthlyhttps://eatingsnow.ca/2022/01/12/2021-in-12-photos/https://eatingsnow.ca/wp-content/uploads/2022/01/bmc.jpgbmcbmc https://eatingsnow.ca/wp-content/uploads/2022/01/monte.jpgmontemhttps://eatingsnow.ca/wp-content/uploads/2022/01/12-dec.jpg12-decDecember - Very exciting to be in Torres del Paine, one of the most scenic backpacking trips in the world a gem of Patagonia.https://eatingsnow.ca/wp-content/uploads/2022/01/11-nov.jpgCerro San CristóbalNovember - Back to travelling! Here I am on the top Cerro San Cristóbal, one of the best views of Santiago de Chile.https://eatingsnow.ca/wp-content/uploads/2022/01/10-oct.jpg10-octOctober - With the arrival of fall, I discover lots of new trails around the Kootenays.https://eatingsnow.ca/wp-content/uploads/2022/01/9-sep.jpg9-sepSeptember - Curious George wins over our hearts with his delightful playfulness (and curiosity, of course!)https://eatingsnow.ca/wp-content/uploads/2022/01/8-aug.jpgHeading to Eve ConeAugust - A group of great friends explore a rarely visited volcanic paradise, hidden in northern BC.https://eatingsnow.ca/wp-content/uploads/2022/01/7-jul.jpg7-julJuly - Mountaineering camp is back on this year! https://eatingsnow.ca/wp-content/uploads/2022/01/6-jun.jpg6-junJune - Helen, our next foster cat, is deaf and needs special care but she's also very affectionate.https://eatingsnow.ca/wp-content/uploads/2022/01/5-may.jpg5-mayMay - Miley hikes to the top of Red Mountain for great views (and a few treats too)2022-05-15T15:19:01+00:00monthlyhttps://eatingsnow.ca/2021/01/10/patagonia-total-solar-eclipse-2020/2022-05-15T15:15:20+00:00monthlyhttps://eatingsnow.ca/2020/12/29/2020-in-12-photos/https://eatingsnow.ca/wp-content/uploads/2020/12/12-dec.jpgDecember - Despite all odds, I sneak into Argentina to experience an amazing total solar eclipseDecember - Despite all odds, I sneak into Argentina to experience an amazing total solar eclipsehttps://eatingsnow.ca/wp-content/uploads/2020/12/11-nov.jpgNovember - Winter arrives on Old Glory MountainNovember - Winter arrives on Old Glory Mountainhttps://eatingsnow.ca/wp-content/uploads/2020/12/10-oct.jpgOctober - After a summer of re-learning to mountain bike, I tackle the most scenic and most challenging route in the Rossland area - the Seven Summits TrailOctober - After a summer of re-learning to mountain bike, I tackle the most scenic and most challenging route in the Rossland area - the Seven Summits Trailhttps://eatingsnow.ca/wp-content/uploads/2020/12/9-sep.jpgSeptember - Charles and I discover Valhalla Provincial Park, a mountain true paradiseSeptember - Charles and I discover Valhalla Provincial Park, a mountain true paradisehttps://eatingsnow.ca/wp-content/uploads/2020/12/8-aug.jpgAugust - A year after first hiking to the majestic Mount Assiniboine, I return, this time to reach the summitAugust - A year after first hiking to the majestic Mount Assiniboine, I return, this time to reach the summithttps://eatingsnow.ca/wp-content/uploads/2020/12/7-jul.jpgJuly - I head up in the the mountains and climb some tempting peaks, while finding it hard to believe that summer has actually arrivedJuly - I head up in the the mountains and climb some tempting peaks, while finding it hard to believe that summer has actually arrivedhttps://eatingsnow.ca/wp-content/uploads/2020/12/6-jun.jpgJune - A week paddling on Slocan Lake makes me realize just how beautiful my own country isJune - A week paddling on Slocan Lake makes me realize just how beautiful my own country ishttps://eatingsnow.ca/wp-content/uploads/2020/12/5-may.jpgMay - Spring brings new life and we head outside to explore our own backyards.May - Spring brings new life and we head outside to explore our own backyards.https://eatingsnow.ca/wp-content/uploads/2020/12/4-abr.jpgApril - Back in Canada, I reconnect with loved ones. This is Oddie, out for a hike.April - Back in Canada, I reconnect with loved ones. This is Oddie, out for a hike.https://eatingsnow.ca/wp-content/uploads/2020/12/3-mar.jpgMarch - My quest to learn Spanish, beginning in Santo Domingo, the capital of Dominican Republic, is unexpectedly cut shortMarch - My quest to learn Spanish, beginning in Santo Domingo, the capital of Dominican Republic, is unexpectedly cut short2022-05-15T15:14:59+00:00monthlyhttps://eatingsnow.ca/2021/01/25/abandoned-streets-of-buenos-aires-lugano-argentina/https://eatingsnow.ca/wp-content/uploads/2021/01/dsc07623.jpgPolice officer checking COVID permits on tramPolice officer checking COVID permits on tramhttps://eatingsnow.ca/wp-content/uploads/2021/01/dsc07584.jpgChristian runs into childhood friendChristian runs into childhood friendhttps://eatingsnow.ca/wp-content/uploads/2021/01/dsc07549.jpgDiego Staropoli, Argentina's most famous tattoo artistDiego Staropoli, Argentina's most famous tattoo artisthttps://eatingsnow.ca/wp-content/uploads/2021/01/dsc07483.jpgDSC07483dddhttps://eatingsnow.ca/wp-content/uploads/2021/01/dsc07481.jpgDSC074811https://eatingsnow.ca/wp-content/uploads/2021/01/dsc07468.jpgHay poco espacio dentro de las viviendashttps://eatingsnow.ca/wp-content/uploads/2021/01/dsc07392.jpgQueueing for the bankQueueing for the bankhttps://eatingsnow.ca/wp-content/uploads/2021/01/dsc07340.jpgDSC073401https://eatingsnow.ca/wp-content/uploads/2021/01/dsc07338.jpgDSC073381https://eatingsnow.ca/wp-content/uploads/2021/01/13.jpgAd hoc constructionAd hoc construction2022-05-15T15:14:16+00:00monthlyhttps://eatingsnow.ca/2021/08/29/edziza-a-volcanic-backpacking-trip/https://eatingsnow.ca/wp-content/uploads/2021/08/topo.pngtopoNuestra ruta a través de Edzizahttps://eatingsnow.ca/wp-content/uploads/2021/08/map.pngmapEdziza está ubicado en el norte de Columbia Británica, a unos 1700 km de Vancouver. Es como ir de Lima a Quito, de Madrid a Múnich, de Medellín a la frontera con Perú o de Buenos Aires a Perito Moreno.https://eatingsnow.ca/wp-content/uploads/2021/08/grupo.jpgJustin, Calder, Meg, Marilyn, Jim, Manricohttps://eatingsnow.ca/wp-content/uploads/2021/08/37-99-dsc08388.jpgThe hunters' plane arrivesThe hunters' plane arriveshttps://eatingsnow.ca/wp-content/uploads/2021/08/36-98-dsc08387.jpgEnjoying our (second) last dinner togetherEnjoying our (second) last dinner togetherhttps://eatingsnow.ca/wp-content/uploads/2021/08/35-94-dsc08364.jpg35-94-DSC08364It gets a little deep herehttps://eatingsnow.ca/wp-content/uploads/2021/08/34-89-dsc08347.jpgThis trail hasn't gotten much love latelyThis trail hasn't gotten much love latelyhttps://eatingsnow.ca/wp-content/uploads/2021/08/33-86-dsc08340.jpgPretty coze site for 5 tentsPretty coze site for 5 tentshttps://eatingsnow.ca/wp-content/uploads/2021/08/32-85-dsc08339.jpgGetting lost in the willowsGetting lost in the willowshttps://eatingsnow.ca/wp-content/uploads/2021/08/31-80-dsc08324.jpgWalking through wildflowers along Chakima CreekWalking through wildflowers along Chakima Creek2024-08-18T13:35:30+00:00monthlyhttps://eatingsnow.ca/about/https://eatingsnow.ca/wp-content/uploads/2010/04/1-img_5325.jpgKilimanjarohttps://eatingsnow.ca/wp-content/uploads/2010/04/img_0014.jpgHilda CreekAfter the storm2021-12-12T20:57:38+00:00weekly0.6https://eatingsnow.ca/eclipse-chasing/2021-08-30T13:57:17+00:00weekly0.6https://eatingsnow.ca/cycling/2021-08-30T13:44:44+00:00weekly0.6https://eatingsnow.ca/food-culinary-adventure/https://eatingsnow.ca/wp-content/uploads/2018/10/dsc018142431907040194066369.jpgdsc01814~2431907040194066369..jpghttps://eatingsnow.ca/wp-content/uploads/2018/09/dsc00093-12738904455163461408.jpgdsc00093-12738904455163461408.jpghttps://eatingsnow.ca/wp-content/uploads/2016/08/wp-image-86082695jpg.jpgwp-image-86082695jpg.jpg2021-08-30T13:42:24+00:00weekly0.6https://eatingsnow.ca/climbing-mountaineering/https://eatingsnow.ca/wp-content/uploads/2013/11/5-dsc05532.jpg5-DSC05532Smith Rock, Oregon2021-08-30T13:38:10+00:00weekly0.6https://eatingsnow.ca/paddling/2021-08-30T13:35:21+00:00weekly0.6https://eatingsnow.ca/backpacking/https://eatingsnow.ca/wp-content/uploads/2019/07/156185333044815918868524496188076.jpg156185333044815918868524496188076.jpghttps://eatingsnow.ca/wp-content/uploads/2019/01/dsc_0117470534265726366748.jpgdsc_0117470534265726366748.jpghttps://eatingsnow.ca/wp-content/uploads/2018/10/dsc0099121509813359724737103.jpgdsc00991~21509813359724737103..jpghttps://eatingsnow.ca/wp-content/uploads/2018/09/dsc001951426675608176011362.jpgdsc001951426675608176011362.jpghttps://eatingsnow.ca/wp-content/uploads/2018/06/dsc083614659391190134657967.jpgdsc083614659391190134657967.jpghttps://eatingsnow.ca/wp-content/uploads/2018/05/dsc08062207035309.jpgdsc08062207035309.jpg2021-08-30T13:32:22+00:00weekly0.6https://eatingsnow.ca/2018/08/30/edziza-spectrum-range-traverse/https://eatingsnow.ca/wp-content/uploads/2018/08/topo.jpgOur rough routehttps://eatingsnow.ca/wp-content/uploads/2018/08/12-dsc09843.jpg12-DSC09843Bonus photos: the pilot's dog. Such an angel.https://eatingsnow.ca/wp-content/uploads/2018/08/11-dsc09830.jpgThe float plane swoops in to pick us uphttps://eatingsnow.ca/wp-content/uploads/2018/08/10-dsc09825.jpgRescue!Rescue!https://eatingsnow.ca/wp-content/uploads/2018/08/09-dsc09815.jpgSpooky smokeSpooky smokehttps://eatingsnow.ca/wp-content/uploads/2018/08/08-dsc09806.jpgMowdade LakeMowdade Lakehttps://eatingsnow.ca/wp-content/uploads/2018/08/07-dsc09801.jpgOur last campsiteOur final campsitehttps://eatingsnow.ca/wp-content/uploads/2018/08/06-dsc09789.jpgJim doesn't mind at allJim doesn't mind at allhttps://eatingsnow.ca/wp-content/uploads/2018/08/05-dsc09785.jpgThe trail just follows a streamThe trail goes straight down the streamhttps://eatingsnow.ca/wp-content/uploads/2018/08/04-dsc09777.jpgThe flowers just don't want to be outdone by the rocks2024-08-14T11:32:35+00:00monthlyhttps://eatingsnow.ca/2021/01/04/argentina-is-closed/https://eatingsnow.ca/wp-content/uploads/2020/12/aa.pngAAhttps://eatingsnow.ca/wp-content/uploads/2020/12/p.jpg- The few tourists in Argentina... with out guide & driver - Los pocos turistas en Argentina con nuestra glia y conductorhttps://eatingsnow.ca/wp-content/uploads/2020/12/dsc06324.jpgDallas MarriottDallas Marriotthttps://eatingsnow.ca/wp-content/uploads/2020/12/dsc06352.jpgInternational terminalI've arrived! ¡He llegado!https://eatingsnow.ca/wp-content/uploads/2020/12/dsc06319.jpg¿Hay alguien aquí?- Is there anyone here? - ¿Hay alguien aquí?https://eatingsnow.ca/wp-content/uploads/2020/12/dsc06332.jpgBoarding the flight to Buenos AiresBoarding the flight to Buenos Aireshttps://eatingsnow.ca/wp-content/uploads/2020/12/dsc06323.jpgDallas... waiting for the hotel shuttleDallas... waiting for the hotel shuttlehttps://eatingsnow.ca/wp-content/uploads/2020/12/11-vaca.jpgRevealing the cowRevealing the cowhttps://eatingsnow.ca/wp-content/uploads/2020/12/9-partial.jpg9-partialhttps://eatingsnow.ca/wp-content/uploads/2020/12/8-partial.jpg8-partial2021-01-26T02:40:31+00:00monthlyhttps://eatingsnow.ca/2020/11/25/how-a-pandemic-brought-me-back-home/https://eatingsnow.ca/wp-content/uploads/2020/11/dsc_0047_2-1.jpgIt's best not to fall while riding this trailIt's best not to fall while riding this trailhttps://eatingsnow.ca/wp-content/uploads/2020/11/img_20200919_122440.jpgFlying down the trailFlying down the trailhttps://eatingsnow.ca/wp-content/uploads/2020/11/dsc_0120.jpgLooking down into the valley where great-grandpa once had a homesteadLooking down into the valley where great-grandpa once had a homesteadhttps://eatingsnow.ca/wp-content/uploads/2020/11/dsc_0112.jpgMy bike takes a break while I go for a little side-hikeMy bike takes a break while I go for a little side-hikehttps://eatingsnow.ca/wp-content/uploads/2020/11/dsc_0111.jpgMore vivid fall coloursMore vivid fall colourshttps://eatingsnow.ca/wp-content/uploads/2020/11/dsc_0060_2.jpgSmiling or suffering?Smiling or suffering?https://eatingsnow.ca/wp-content/uploads/2020/11/dsc_0046_2.jpgAfter a big climb, I still have a long way to goAfter a big climb, I still have a long way to gohttps://eatingsnow.ca/wp-content/uploads/2020/11/dsc_0043_2.jpgThere's nothing more rewarding than a smooth trail snaking through fall coloursThere's nothing more rewarding than a smooth trail snaking through fall colours2021-01-02T19:05:13+00:00monthlyhttps://eatingsnow.ca/2018/12/27/2018-in-12-photos/https://eatingsnow.ca/wp-content/uploads/2018/12/1-DSC02466.jpgDecember - Sometimes it's nice just to be home, enjoying the company of loved onesDecember - Sometimes it's nice just to be home, enjoying the company of loved oneshttps://eatingsnow.ca/wp-content/uploads/2018/12/143-DSC00811.jpgOctober - Discovering old Communist monuments in TajikistanOctober - Discovering old Communist monuments in Tajikistanhttps://eatingsnow.ca/wp-content/uploads/2018/12/100-DSC00578.jpgSeptember - Charles and I enjoy the clean mountain air of Kyrgyzstan's Pamir MountainsSeptember - Charles and I enjoy the clean mountain air of Kyrgyzstan's Pamir Mountainshttps://eatingsnow.ca/wp-content/uploads/2018/12/05-DSC02083.jpgNovember - Running and backpacking in the Grand CanyonNovember - Running and backpacking in the Grand Canyonhttps://eatingsnow.ca/wp-content/uploads/2018/12/064-DSC09645.jpgAugust - Traversing the remote volcanic landscape of Edziza in northern BCAugust - Traversing the remote volcanic landscape of Edziza in northern BChttps://eatingsnow.ca/wp-content/uploads/2018/12/13-DSC08771.jpgJuly - Backpacking the spectacular Northover Ridge in unusually warm weatherJuly - Backpacking the spectacular Northover Ridge in unusually warm weatherhttps://eatingsnow.ca/wp-content/uploads/2018/12/17-DSC08408.jpgJune - I join a great group of people to walk coast-to-coast cross SwedenJune - I join a great group of people to walk coast-to-coast cross Swedenhttps://eatingsnow.ca/wp-content/uploads/2018/12/31-DSC08095.jpgMay - Walking Scotland's West Highland WayMay - Walking Scotland's West Highland Wayhttps://eatingsnow.ca/wp-content/uploads/2018/12/228-DSC07574.jpgApril - Cycling through Valley of the Giants in Western AustraliaApril - Cycling through Valley of the Giants in Western Australiahttps://eatingsnow.ca/wp-content/uploads/2018/12/052-DSC06943.jpgMarch - I cycle all the way from Perth to Kalgoorlie to see the Super Pit - one of the largest open pit gold mines on earthMarch - I cycle all the way from Perth to Kalgoorlie to see the Super Pit - one of the largest open pit gold mines on earth2022-12-14T11:36:54+00:00monthlyhttps://eatingsnow.ca/2019/12/30/2019-in-12-photos/https://eatingsnow.ca/wp-content/uploads/2019/12/dsc01836.jpgKinderdijkSeptember - I discover that the Netherlands is a fantastic place for a cycling trip.2021-01-02T18:58:29+00:00monthlyhttps://eatingsnow.ca/2020/09/07/valhalla-climbing/https://eatingsnow.ca/wp-content/uploads/2020/08/dsc05827.jpgLooking back down into the valley we drove uphttps://eatingsnow.ca/wp-content/uploads/2020/08/vahalla.jpgValhalla: como indica el nombre nórdico, es un paraíso para quien ama las montañashttps://eatingsnow.ca/wp-content/uploads/2020/08/dsc05825.jpgGetting back onto the ridge after a failed shortcutGetting back onto the ridge after a failed shortcuthttps://eatingsnow.ca/wp-content/uploads/2020/08/dsc05822.jpgSummit viewsSummit viewshttps://eatingsnow.ca/wp-content/uploads/2020/08/dsc05816.jpgOn the summit!On the summit!https://eatingsnow.ca/wp-content/uploads/2020/08/dsc05814.jpgFriendly marmotFriendly marmothttps://eatingsnow.ca/wp-content/uploads/2020/08/dsc05808.jpgLooking down at Mulvey LakeLooking down at Mulvey Lakehttps://eatingsnow.ca/wp-content/uploads/2020/08/dsc05803.jpgA rock wall keeps our tents from getting blown awayA rock wall keeps our tents from getting blown awayhttps://eatingsnow.ca/wp-content/uploads/2020/08/dsc05801.jpgOur objective: Mount NiselheimOur objective: Mount Niselheimhttps://eatingsnow.ca/wp-content/uploads/2020/08/dsc05796.jpgWhat are you looking at?What are you looking at?2021-01-02T18:55:42+00:00monthlyhttps://eatingsnow.ca/2020/07/23/escaping-to-slocan-lake/https://eatingsnow.ca/wp-content/uploads/2020/07/dsc05694-1.jpgDSC05694https://eatingsnow.ca/wp-content/uploads/2020/07/dsc05609.jpgWee Sandry CreekWee Sandry Creekhttps://eatingsnow.ca/wp-content/uploads/2020/07/map.pngmapcaptxxhttps://eatingsnow.ca/wp-content/uploads/2020/07/dsc05754.jpgRain over the lakeRain over the lakehttps://eatingsnow.ca/wp-content/uploads/2020/07/dsc05747.jpgLilyLilyhttps://eatingsnow.ca/wp-content/uploads/2020/07/dsc05736.jpgCahill LakeCahill Lakehttps://eatingsnow.ca/wp-content/uploads/2020/07/dsc05731.jpgTea kettleTea kettlehttps://eatingsnow.ca/wp-content/uploads/2020/07/dsc05702.jpgEvans CreekEvans Creekhttps://eatingsnow.ca/wp-content/uploads/2020/07/dsc05695.jpghttps://eatingsnow.ca/wp-content/uploads/2020/07/dsc05681.jpgFungusFungus2025-01-28T00:52:08+00:00monthlyhttps://eatingsnow.ca/2020/03/08/visiting-brunei-as-coronavirus-fears-accelerate/https://eatingsnow.ca/wp-content/uploads/2020/03/borneo-1.jpgMap of Malaysia, Sumatra, BorneoMap of Malaysia, Sumatra, Borneohttps://eatingsnow.ca/wp-content/uploads/2020/03/dsc04915.jpgDurianSix different kinds of Durian, the fruit of kingshttps://eatingsnow.ca/wp-content/uploads/2020/03/dsc05140.jpgAmbuyat, a sticky ball of flavourless sago starchAmbuyat, a sticky ball of flavourless sago starchhttps://eatingsnow.ca/wp-content/uploads/2020/03/dsc05076.jpgLong ways downLong ways downhttps://eatingsnow.ca/wp-content/uploads/2020/03/dsc05064.jpgDSC05064https://eatingsnow.ca/wp-content/uploads/2020/03/dsc05056.jpgDSC05056https://eatingsnow.ca/wp-content/uploads/2020/03/dsc05006.jpgSpider - don't touchSpider - don't touchhttps://eatingsnow.ca/wp-content/uploads/2020/03/dsc04970.jpgDSC04970https://eatingsnow.ca/wp-content/uploads/2020/03/dsc04957.jpgLong boat driver getting readyLong boat driver getting readyhttps://eatingsnow.ca/wp-content/uploads/2020/03/dsc04948.jpgDSC04948Ulu Ulu Temburong2020-08-11T16:59:20+00:00monthlyhttps://eatingsnow.ca/2020/01/01/a-decade-of-travel/https://eatingsnow.ca/wp-content/uploads/2020/01/dsc02297-1.jpgDSC02297https://eatingsnow.ca/wp-content/uploads/2019/12/2019.jpg20192019 - My first long-distance hike - New Zealand's Te Araroahttps://eatingsnow.ca/wp-content/uploads/2019/12/2018.jpgValley of the Giants2018 - Cycling 2800 km in a big loop around Western Australiahttps://eatingsnow.ca/wp-content/uploads/2019/12/2017.jpg20172017 - I return to Nepal to walk the spectacular Annapurna Circuit https://eatingsnow.ca/wp-content/uploads/2019/12/2016.jpgEdge of the World... next stop: Argentina2016 - My first big cycle tour - 1500 km through rugged Tasmaniahttps://eatingsnow.ca/wp-content/uploads/2019/12/2015.jpgReuniting with family... or just waiting2015 - Surviving the Nepal earthquakehttps://eatingsnow.ca/wp-content/uploads/2019/12/2014.jpg20142014 - I visit Bhutan, the kingdom of happinesshttps://eatingsnow.ca/wp-content/uploads/2019/12/2013.jpgBreak time above Hector Lake2013 - A year of great adventures with good friendshttps://eatingsnow.ca/wp-content/uploads/2019/12/2012.jpgHer dress remains perfectly clean2012 - North Korea, a country of mysteryhttps://eatingsnow.ca/wp-content/uploads/2019/12/2011.jpg2011 - Learning to climb2020-01-09T15:30:58+00:00monthlyhttps://eatingsnow.ca/2020/01/05/returning-to-sri-lanka/https://eatingsnow.ca/wp-content/uploads/2020/01/img_0280.jpghttps://eatingsnow.ca/wp-content/uploads/2019/12/rob-jolanda-srilanka.pngRob & JolandaRob & Jolandahttps://eatingsnow.ca/wp-content/uploads/2019/12/jolanda-yoga.pngJolanda teaching yoga to kids in Sri LankaJolanda teaching yoga to kids in Sri Lankahttps://eatingsnow.ca/wp-content/uploads/2019/12/rob-jolanda-vanuatu.pngRob & Jolanda in VanuatuRob & Jolanda in Vanuatuhttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03285.jpgVeggiesVeggieshttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03275.jpgStreets of GalleStreets of Gallehttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03272.jpgFruit marketFruit markethttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03258.jpgFishing boatsFishing boats in Galle, Sri Lankahttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03243.jpgBuses waiting for passengersBuses waiting for passengershttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03236.jpgWaiting for a train to GalleWaiting for a train to Galle2020-03-29T01:20:44+00:00monthlyhttps://eatingsnow.ca/2020/01/06/scuba-diving-in-the-maldives/https://eatingsnow.ca/wp-content/uploads/2019/12/p1140386.jpgSojib helping everyone put on their dive gearSojib helping everyone put on their dive gearhttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03374.jpgUpper Deck CabinUpper Deck Cabinhttps://eatingsnow.ca/wp-content/uploads/2019/12/pc040216.jpgScuba diving in the Maldiveshttps://eatingsnow.ca/wp-content/uploads/2019/12/pa030003.jpghttps://eatingsnow.ca/wp-content/uploads/2019/12/p9211809.jpgShark attack!Shark attack!https://eatingsnow.ca/wp-content/uploads/2019/12/p8100846.jpgManta RayManta Rayhttps://eatingsnow.ca/wp-content/uploads/2019/12/14-dsc03384.jpgMaldives Aggressor IIMaldives Aggressor IIhttps://eatingsnow.ca/wp-content/uploads/2019/12/11-dsc03369.jpgDining SalonDining Salonhttps://eatingsnow.ca/wp-content/uploads/2019/12/09-dsc03355.jpgWaiting for the broken down boatWaiting for the broken down boathttps://eatingsnow.ca/wp-content/uploads/2019/12/07-dsc03350.jpgTropical island paradiseTropical island paradise2020-05-21T23:11:18+00:00monthlyhttps://eatingsnow.ca/2020/01/07/a-year-in-review-2019/https://eatingsnow.ca/wp-content/uploads/2020/01/dsc03350.jpgTropical paradise in the Maldiveshttps://eatingsnow.ca/wp-content/uploads/2020/01/img_20191120_110951.jpgHumid salty sea air and iron do not mix wellhttps://eatingsnow.ca/wp-content/uploads/2020/01/dsc03596.jpgXiaolongbaoXiaolongbao, Singapore's soupy dumplinghttps://eatingsnow.ca/wp-content/uploads/2020/01/dsc01658.jpgBrussels' Passage du Nordhttps://eatingsnow.ca/wp-content/uploads/2020/01/dsc_0335-effects.jpgWaiau Pass on the Te Araroa, South Island New Zealandhttps://eatingsnow.ca/wp-content/uploads/2020/01/galle.jpgGalle Face Hotel, Sri LankaGalle Face Hotel, Sri Lankahttps://eatingsnow.ca/wp-content/uploads/2020/01/flights_2019_plain.pngflights_2019_plainhttps://eatingsnow.ca/wp-content/uploads/2020/01/flights_2019.pngflights_2019https://eatingsnow.ca/wp-content/uploads/2019/10/15711810003642121091094278313880.jpgNorth Korea's ubiquitous statues show the massive roll their leaders play in day-to-day lifehttps://eatingsnow.ca/wp-content/uploads/2019/10/157114334985676093525608004543199.jpg2020-01-09T15:29:31+00:00monthlyhttps://eatingsnow.ca/2019/10/14/flying-to-north-korea/2019-12-30T16:35:28+00:00monthlyhttps://eatingsnow.ca/2019/10/17/north-korea-communist-no-more/2020-02-28T00:09:43+00:00monthlyhttps://eatingsnow.ca/2019/12/26/we-are-the-furballs-singapores-first-dog-cafe/https://eatingsnow.ca/wp-content/uploads/2019/12/dsc03573.jpgI smell a treat!I smell a treat!https://eatingsnow.ca/wp-content/uploads/2019/12/dsc03570.jpghttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03562.jpgHigh FiveHigh Fivehttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03540.jpghttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03529.jpgPerfect spot for a napPerfect spot for a naphttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03490.jpgTreats?!Treats?!https://eatingsnow.ca/wp-content/uploads/2019/12/dsc03488.jpgWe Are The Furballs Dog CafeWe Are The Furballs Dog Cafehttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03433.jpgSleepySleepy2024-03-01T10:29:35+00:00monthlyhttps://eatingsnow.ca/2019/12/23/singapores-meomi-cat-cafe/https://eatingsnow.ca/wp-content/uploads/2019/12/dsc03690.jpgVery tolerant catVery tolerant cathttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03670.jpgSnugglesSnuggleshttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03659.jpgChair CatChair Cathttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03648.jpgCube CatCube Cathttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03645.jpgBox CatBox Cathttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03635.jpgMy butt in your faceMy butt in your facehttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03623.jpgSleepySleepyhttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03619.jpgMaine CoonMaine Coonhttps://eatingsnow.ca/wp-content/uploads/2019/12/dsc03613.jpgI bite thisI bite 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China!https://eatingsnow.ca/wp-content/uploads/2019/10/157069651596897100335541670181145.jpg157069651596897100335541670181145.jpghttps://eatingsnow.ca/wp-content/uploads/2019/10/15706964200878270952122109030192.jpg15706964200878270952122109030192.jpghttps://eatingsnow.ca/wp-content/uploads/2019/10/157069594789411544390624050223147.jpg157069594789411544390624050223147.jpghttps://eatingsnow.ca/wp-content/uploads/2019/10/157069607644938842180077928998677.jpg157069607644938842180077928998677.jpghttps://eatingsnow.ca/wp-content/uploads/2019/10/157069657850805665385350794246766.jpg157069657850805665385350794246766.jpg2019-10-16T15:46:55+00:00monthlyhttps://eatingsnow.ca/2019/10/06/the-real-harlem/2019-10-10T19:46:57+00:00monthlyhttps://eatingsnow.ca/2019/10/02/the-real-brooklyn/2019-10-10T19:46:40+00:00monthlyhttps://eatingsnow.ca/2019/09/29/the-home-of-gouda-cheese/2019-10-10T19:46:33+00:00monthlyhttps://eatingsnow.ca/2019/09/27/rotterdam-the-strangest-dutch-city/2019-10-10T19:46:18+00:00monthlyhttps://eatingsnow.ca/2019/09/24/netherlands-cycling-adventure/2019-10-10T19:45:59+00:00monthlyhttps://eatingsnow.ca/2019/09/15/the-long-way-to-amsterdam/2019-10-10T19:45:50+00:00monthlyhttps://eatingsnow.ca/2019/08/11/gdt/https://eatingsnow.ca/wp-content/uploads/2019/08/gdt2.pnggdt2https://eatingsnow.ca/wp-content/uploads/2019/07/156193971492504751763551221326363.jpg156193971492504751763551221326363.jpghttps://eatingsnow.ca/wp-content/uploads/2019/06/156147972807306430898259222755248.jpg156147972807306430898259222755248.jpghttps://eatingsnow.ca/wp-content/uploads/2019/05/155818962342066404494663115852240.jpg155818962342066404494663115852240.jpg2020-02-20T00:15:51+00:00monthlyhttps://eatingsnow.ca/2019/08/07/gdt-grand-finale/https://eatingsnow.ca/wp-content/uploads/2019/08/1-dsc01466.jpg1-DSC01466https://eatingsnow.ca/wp-content/uploads/2019/08/26-dsc01375-1.jpgWildflowers 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melting like it shouldhttps://eatingsnow.ca/wp-content/uploads/2019/05/2-dsc00059.jpg2-DSC00059https://eatingsnow.ca/wp-content/uploads/2019/05/2-dsc00042.jpg2-DSC00042https://eatingsnow.ca/wp-content/uploads/2019/05/1-dsc00056.jpg1-DSC00056https://eatingsnow.ca/wp-content/uploads/2019/05/1-dsc00050.jpg1-DSC00050https://eatingsnow.ca/wp-content/uploads/2019/05/1-dsc00047.jpg1-DSC00047https://eatingsnow.ca/wp-content/uploads/2019/05/1-dsc00040.jpg1-DSC00040https://eatingsnow.ca/wp-content/uploads/2019/05/1-dsc00028.jpg1-DSC000282019-07-26T15:55:23+00:00monthlyhttps://eatingsnow.ca/2019/05/25/great-divide-trail/2019-07-26T15:53:10+00:00monthlyhttps://eatingsnow.ca/homepage-static-content/2019-07-15T18:23:29+00:00weekly0.6https://eatingsnow.ca/2019/04/11/te-araroa-new-zealands-national-trail/https://eatingsnow.ca/wp-content/uploads/2019/04/ta-map.jpgTe Araroa, South IslandTe Araroa, South Islandhttps://eatingsnow.ca/wp-content/uploads/2019/03/155362677871301680548275374014679.jpg155362677871301680548275374014679.jpghttps://eatingsnow.ca/wp-content/uploads/2019/03/155315885744044492374023558587346.jpg155315885744044492374023558587346.jpghttps://eatingsnow.ca/wp-content/uploads/2019/03/155305422635845345894356429271631.jpg155305422635845345894356429271631.jpghttps://eatingsnow.ca/wp-content/uploads/2019/03/155272638578971049537609778206204.jpg155272638578971049537609778206204.jpghttps://eatingsnow.ca/wp-content/uploads/2019/03/155220780853625482279138070655787.jpg155220780853625482279138070655787.jpghttps://eatingsnow.ca/wp-content/uploads/2019/03/155220780856045482925519583455708.jpg155220780856045482925519583455708.jpghttps://eatingsnow.ca/wp-content/uploads/2019/03/15521188039385783594832107062864.jpg15521188039385783594832107062864.jpghttps://eatingsnow.ca/wp-content/uploads/2019/03/155177978722024881069484177164252.jpg155177978722024881069484177164252.jpghttps://eatingsnow.ca/wp-content/uploads/2019/03/155163952766185604763558673401507.jpg155163952766185604763558673401507.jpg2019-06-01T00:47:01+00:00monthlyhttps://eatingsnow.ca/2019/05/14/5678/https://eatingsnow.ca/wp-content/uploads/2019/05/dsc_0010.jpgDSC_0010https://eatingsnow.ca/wp-content/uploads/2019/05/dsc_0009.jpgThe Great Rift, a 62-mile-long crack in the earth's surfacehttps://eatingsnow.ca/wp-content/uploads/2019/05/dsc_0008.jpgDSC_0008https://eatingsnow.ca/wp-content/uploads/2019/05/dsc_0007.jpgDSC_0007https://eatingsnow.ca/wp-content/uploads/2019/05/dsc_0006.jpgDSC_0006https://eatingsnow.ca/wp-content/uploads/2019/05/1-dsc_0017.jpg2019-06-01T00:46:41+00:00monthlyhttps://eatingsnow.ca/animals/https://eatingsnow.ca/wp-content/uploads/2018/10/dsc019862590153817443479174.jpgdsc01986~2590153817443479174..jpghttps://eatingsnow.ca/wp-content/uploads/2018/10/dsc0165928881818575324254289.jpgdsc01659~28881818575324254289..jpg2019-04-14T03:37:45+00:00weekly0.6https://eatingsnow.ca/2018/12/20/pushing-hard-in-the-grand-canyon/https://eatingsnow.ca/wp-content/uploads/2018/12/1-DSC02106.jpgEarly morning in the Grand CanyonEarly morning in the Grand Canyonhttps://eatingsnow.ca/wp-content/uploads/2018/12/1-DSC02132.jpgCruzing!Cruzing!https://eatingsnow.ca/wp-content/uploads/2018/12/1-DSC02158.jpgTop of the world!Top of the world!https://eatingsnow.ca/wp-content/uploads/2018/12/15-DSC02458.jpgSun and shadeSun and shadehttps://eatingsnow.ca/wp-content/uploads/2018/12/14-DSC02451.jpgEndless switchbacks on the way up the Hermit trailEndless switchbacks on the way up the Hermit trailhttps://eatingsnow.ca/wp-content/uploads/2018/12/13-DSC02434.jpgLooking down into the Colorado river from the Tonto trailLooking down into the Colorado river from the Tonto trailhttps://eatingsnow.ca/wp-content/uploads/2018/12/12-DSC02379.jpgRafters blast over the wavesRafters blast over the waveshttps://eatingsnow.ca/wp-content/uploads/2018/12/11-DSC02342.jpgBest seat in the houseBest seat in the househttps://eatingsnow.ca/wp-content/uploads/2018/12/10-DSC02314.jpgRafters getting ready for the rapidsRafters getting ready for the rapidshttps://eatingsnow.ca/wp-content/uploads/2018/12/09-DSC02304.jpgCamping at Granite RapidsCamping at Granite Rapids2019-03-25T19:51:17+00:00monthlyhttps://eatingsnow.ca/2018/12/22/off-the-beaten-track-in-the-grand-canyon/https://eatingsnow.ca/wp-content/uploads/2018/12/gc_uraniumclaims_grandcanyon.jpgUranium claimsGrand Canyon uranium claims2019-03-25T19:51:08+00:00monthlyhttps://eatingsnow.ca/2018/11/01/chengdu-china-home-of-the-giant-panda/https://eatingsnow.ca/wp-content/uploads/2018/10/dsc0162722473987926673386496.jpgdsc01627~22473987926673386496..jpg2018-12-21T04:36:07+00:00monthlyhttps://eatingsnow.ca/2018/11/02/chengdu-home-of-mouth-numbing-sichuan-pepper/https://eatingsnow.ca/wp-content/uploads/2018/11/dsc0185622523483824794191942.jpgdsc01856~22523483824794191942..jpg2018-12-21T04:35:29+00:00monthlyhttps://eatingsnow.ca/2018/11/03/chengdus-peekaboo-cat-cafe/2019-03-14T09:14:37+00:00monthlyhttps://eatingsnow.ca/2018/12/17/6-of-the-greatest-travel-adventures-to-try/https://eatingsnow.ca/wp-content/uploads/2018/12/DSC01173.jpgMe dwarfed by California's giant redwoodsMe dwarfed by California's giant redwoodshttps://eatingsnow.ca/wp-content/uploads/2018/12/Trans-Siberian-Railway.jpgTrans-Siberian Railwayhttps://eatingsnow.ca/wp-content/uploads/2018/12/Oct-3-10-9223.jpgMe exploring the depths of the oceanMe exploring the depths of the oceanhttps://eatingsnow.ca/wp-content/uploads/2018/12/IMG_6694.jpgSerengetiOn safari in Africahttps://eatingsnow.ca/wp-content/uploads/2018/12/IMG_5644.jpgMe on the summit of KilimanjaroMe on the summit of Kilimanjaro2019-02-07T23:16:56+00:00monthlyhttps://eatingsnow.ca/2018/10/16/road-trip-on-the-pamir-highway/2018-10-30T15:55:50+00:00monthlyhttps://eatingsnow.ca/2018/10/18/dead-vehicles-on-the-pamir-highway/2018-10-30T15:55:25+00:00monthlyhttps://eatingsnow.ca/2018/10/20/what-does-central-asia-taste-like/2018-11-07T04:39:24+00:00monthlyhttps://eatingsnow.ca/2018/10/21/dushanbe-tajikistan/2019-01-19T16:25:52+00:00monthlyhttps://eatingsnow.ca/2018/10/22/tajikistans-fantastic-fann-mountains/2018-10-30T15:54:02+00:00monthlyhttps://eatingsnow.ca/2018/10/25/caught-in-a-snowstorm-in-almaty-kazakhstan/2018-10-30T15:53:31+00:00monthlyhttps://eatingsnow.ca/2018/10/27/freak-snowstorm-in-urumqi-china/2018-10-30T15:52:48+00:00monthlyhttps://eatingsnow.ca/2018/10/29/finding-beauty-in-the-most-unexpected-places/2018-10-30T23:39:11+00:00monthlyhttps://eatingsnow.ca/2016/01/07/melbournes-cat-cafe/https://eatingsnow.ca/wp-content/uploads/2016/01/15-dsc06235.jpgA spot all to herselfA spot all to herselfhttps://eatingsnow.ca/wp-content/uploads/2016/01/14-dsc06228.jpg14-DSC06228https://eatingsnow.ca/wp-content/uploads/2016/01/13-dsc06212.jpgCats in their spaceCats in their spacehttps://eatingsnow.ca/wp-content/uploads/2016/01/12-dsc06208-e1451973515766.jpg12-DSC06208https://eatingsnow.ca/wp-content/uploads/2016/01/11-dsc06203.jpgOh, that feels sooooo goodOh, that feels sooooo goodhttps://eatingsnow.ca/wp-content/uploads/2016/01/10-dsc06197.jpg10-DSC06197https://eatingsnow.ca/wp-content/uploads/2016/01/09-dsc06188.jpgPlay time!Play time!https://eatingsnow.ca/wp-content/uploads/2016/01/08-dsc06187.jpgAbout to catch those pesky birds outside the windowAbout to catch those pesky birds outside the windowhttps://eatingsnow.ca/wp-content/uploads/2016/01/07-dsc06185.jpgSo sleepySo sleepyhttps://eatingsnow.ca/wp-content/uploads/2016/01/06-dsc06181.jpgWatching the world go byWatching the world go by2018-10-24T07:20:29+00:00monthlyhttps://eatingsnow.ca/2018/10/11/i-sat-next-to-the-president-of-kyrgyzstan/2018-10-20T11:46:11+00:00monthlyhttps://eatingsnow.ca/2018/10/09/bishkek-city-of-communist-monuments/2018-10-20T11:45:59+00:00monthlyhttps://eatingsnow.ca/2018/10/06/sleeping-in-a-yurt-in-kyrgyzstan/2018-10-20T11:45:50+00:00monthlyhttps://eatingsnow.ca/2018/10/04/hiking-in-arslanbob-kyrgyzstan/2018-10-25T13:44:34+00:00monthlyhttps://eatingsnow.ca/2018/10/01/osh-kyrgyzstan/2018-10-20T11:45:23+00:00monthlyhttps://eatingsnow.ca/2018/09/29/crossing-the-border-from-china-to-kyrgyzstan/2018-10-20T11:44:57+00:00monthlyhttps://eatingsnow.ca/2018/09/26/the-joy-of-not-planning/2018-10-20T11:44:42+00:00monthlyhttps://eatingsnow.ca/2018/09/07/the-peoples-park/2018-10-20T11:44:18+00:00monthlyhttps://eatingsnow.ca/2018/06/14/walking-coast-to-coast-across-sweden/2018-07-03T19:25:37+00:00monthlyhttps://eatingsnow.ca/2018/05/21/upgraded/2018-06-13T15:45:55+00:00monthlyhttps://eatingsnow.ca/2018/05/20/beginning-the-west-highland-way/https://eatingsnow.ca/wp-content/uploads/2018/05/15267637296331.jpg15267637296331.jpghttps://eatingsnow.ca/wp-content/uploads/2018/05/15267573890803.jpg15267573890803.jpghttps://eatingsnow.ca/wp-content/uploads/2018/05/15267573888941-1.jpg15267573888941-1.jpghttps://eatingsnow.ca/wp-content/uploads/2018/05/15267573890072-1.jpg15267573890072-1.jpghttps://eatingsnow.ca/wp-content/uploads/2018/05/dsc07992-1.jpgDSC07992-1.JPGhttps://eatingsnow.ca/wp-content/uploads/2018/05/15267573891624-1.jpg15267573891624-1.jpg2018-06-13T15:43:04+00:00monthlyhttps://eatingsnow.ca/2018/05/31/who-says-scandinavian-has-to-be-expensive/2018-07-01T15:19:44+00:00monthlyhttps://eatingsnow.ca/2018/05/28/a-journey-complete/2018-06-13T15:31:01+00:00monthlyhttps://eatingsnow.ca/2018/05/24/scotland-is-falling-apart/https://eatingsnow.ca/wp-content/uploads/2018/05/dsc081811257206631.jpgdsc081811257206631.jpg2018-06-13T15:30:27+00:00monthlyhttps://eatingsnow.ca/2018/05/23/the-way-gets-rougher/2018-06-13T15:29:58+00:00monthlyhttps://eatingsnow.ca/2018/05/22/all-the-shades-of-green/2018-06-13T15:29:19+00:00monthlyhttps://eatingsnow.ca/2016/11/09/a-month-in-ladakh/https://eatingsnow.ca/wp-content/uploads/2016/10/1-dsc00212.jpg1-dsc00212We've lived here as long as there's been landhttps://eatingsnow.ca/wp-content/uploads/2016/10/1-dsc00024.jpgWe enter into the green Markha ValleyVillages here are litterally oases in the deserthttps://eatingsnow.ca/wp-content/uploads/2016/10/19-dsc00320.jpgAutumn colours jump out at usAutumn colours jump out at ushttps://eatingsnow.ca/wp-content/uploads/2016/10/18-dsc00316.jpgA typical toiletA typical toilethttps://eatingsnow.ca/wp-content/uploads/2016/10/17-dsc00282.jpgHomestays are always so invitingHomestays are always so invitinghttps://eatingsnow.ca/wp-content/uploads/2016/10/16-dsc00278.jpgWhat you lookin' at?What you lookin' at?https://eatingsnow.ca/wp-content/uploads/2016/10/15-dsc00354.jpg15-dsc00354https://eatingsnow.ca/wp-content/uploads/2016/10/14-dsc00261.jpg14-dsc00261Don't judge a book by it's cover - this was one of the nicest places we stayed during the entire triphttps://eatingsnow.ca/wp-content/uploads/2016/10/13-dsc00257.jpg13-dsc00257https://eatingsnow.ca/wp-content/uploads/2016/10/12-dsc00218.jpg12-dsc00218Charles eagerly awaits dinner2018-06-13T15:25:49+00:00monthlyhttps://eatingsnow.ca/2018/01/06/2017-in-12-photos/https://eatingsnow.ca/wp-content/uploads/2018/01/12-dec.jpgDecember - Sunset over the HimalayasDecember - Sunset over the Himalayashttps://eatingsnow.ca/wp-content/uploads/2018/01/11-nov.jpgNovember - I'm awed by the unbelievably massive mountains on Nepal's Annapurna CircuitNovember - I'm awed by the unbelievably massive mountains on Nepal's Annapurna Circuithttps://eatingsnow.ca/wp-content/uploads/2018/01/10-oct.jpgOctober - Cycling through Vietnam and Cambodia, I discover some wonderful people and delicious foodOctober - Cycling through Vietnam and Cambodia, I discover some wonderful people and delicious foodhttps://eatingsnow.ca/wp-content/uploads/2018/01/09-sep.jpgSeptember - I do my best to capture the beauty that Ansel Adams discovered in California's Sierra NevadaSeptember - I do my best to capture the beauty that Ansel Adams discovered in California's Sierra Nevadahttps://eatingsnow.ca/wp-content/uploads/2018/01/08-aug.jpgAugust - I discover just how hot the Grand Canyon can get on my first full crossing from the north to the south rimAugust - I discover just how hot the Grand Canyon can get on my first full crossing from the north to the south rimhttps://eatingsnow.ca/wp-content/uploads/2018/01/07-jul.jpgJuly - An unusually dry summer makes for great mountaineering among BC's rarely visited peaksJuly - An unusually dry summer makes for great mountaineering among BC's rarely visited peakshttps://eatingsnow.ca/wp-content/uploads/2018/01/06-jun.jpgJune - Iceland's thundering waterfallsJune - Iceland's thundering waterfallshttps://eatingsnow.ca/wp-content/uploads/2018/01/05-may.jpgMay - I discover the soft rolling landscapes of England's South Downs WayMay - I discover the soft rolling landscapes of England's South Downs Wayhttps://eatingsnow.ca/wp-content/uploads/2018/01/04-apr.jpgApril - My first cycle race, the Round-the-Isle Randonee on England's Isle of WightApril - My first cycle race, the Round-the-Isle Randonee on England's Isle of Wighthttps://eatingsnow.ca/wp-content/uploads/2018/01/03-mar.jpgMarch - the dessert comes alive with the colours of springMarch - the dessert comes alive with the colours of spring2018-02-13T15:59:24+00:00monthlyhttps://eatingsnow.ca/2016/12/31/2016-in-12-photos/https://eatingsnow.ca/wp-content/uploads/2016/12/12.jpgDecember - desert magic in SedonaDecember - desert magic in Sedonahttps://eatingsnow.ca/wp-content/uploads/2016/12/11.jpgNovember - stumbled upon a UFO recovery and repair serviceNovember - stumbled upon a UFO recovery and repair servicehttps://eatingsnow.ca/wp-content/uploads/2016/12/10.jpgThe higher you get, the higher you getOctober - in Idaho, the higher you get, the higher you gethttps://eatingsnow.ca/wp-content/uploads/2016/12/09.jpgHow could backpacking food make us so happy? Must have been really hungrySeptember - sharing great times while trekking through the rugged landscape of Ladakh, Indiahttps://eatingsnow.ca/wp-content/uploads/2016/12/08.jpgAugust - Rio Summer Olympics!August - Rio Summer Olympics!https://eatingsnow.ca/wp-content/uploads/2016/12/07.jpgJuly - mountaineering with the ACCJuly - mountaineering with the ACChttps://eatingsnow.ca/wp-content/uploads/2016/12/06.jpgJune - caught in a snowstorm while traversing off-trail through the front rangesJune - caught in a snowstorm while traversing off-trail through the front rangeshttps://eatingsnow.ca/wp-content/uploads/2016/12/05.jpgMay - cycling through the tail end of winter on the Icefield ParkwayMay - cycling through the tail end of winter on the Icefield Parkwayhttps://eatingsnow.ca/wp-content/uploads/2016/12/04.jpgSalt cracks form octagon shapes on the edges of the flatsApril - salt cracks form octagon shapes in Death Valley's Badwater Basin, the lowest point of North Americahttps://eatingsnow.ca/wp-content/uploads/2016/12/03.jpgMarch - awed by Bali's new year celebration, Nyepi2017-01-05T04:41:28+00:00monthlyhttps://eatingsnow.ca/contact/2016-11-10T04:40:00+00:00weekly0.6https://eatingsnow.ca/2016/11/02/a-windstorm-in-montanas-beartooth-wilderness/https://eatingsnow.ca/wp-content/uploads/2016/10/1-dsc_0669.jpg1-dsc_0669Eric & Justin... just below the try summit Photo by Andrew Kellinghttps://eatingsnow.ca/wp-content/uploads/2016/10/7-dsc00617.jpg7-dsc00617We made it!https://eatingsnow.ca/wp-content/uploads/2016/10/6-dsc00608.jpg6-dsc00608We camped right next to this tree the night before the stormhttps://eatingsnow.ca/wp-content/uploads/2016/10/5-dsc00606.jpg5-dsc00606Morning after the windstorm (and it continues)https://eatingsnow.ca/wp-content/uploads/2016/10/4-dsc00603.jpg4-dsc00603Looking out from Mount Rearguard's boulder-covered summithttps://eatingsnow.ca/wp-content/uploads/2016/10/3-dsc00596.jpg3-dsc00596Ascending up to the plateauhttps://eatingsnow.ca/wp-content/uploads/2016/10/2-dsc00594.jpg2-dsc00594Planning our next movehttps://eatingsnow.ca/wp-content/uploads/2016/10/1-dsc00592.jpg1-dsc00592A late autumn snowfall coats the hills2016-11-08T00:18:14+00:00monthlyhttps://eatingsnow.ca/2016/10/30/idaho-more-than-just-potatoes/https://eatingsnow.ca/wp-content/uploads/2016/10/1-dsc00567.jpg1-dsc00567https://eatingsnow.ca/wp-content/uploads/2016/10/6-dsc00587.jpgKetchum Sheep FestivalKetchum Sheep Festivalhttps://eatingsnow.ca/wp-content/uploads/2016/10/5-dsc00566.jpg5-dsc00566https://eatingsnow.ca/wp-content/uploads/2016/10/4-dsc00556.jpg4-dsc00556https://eatingsnow.ca/wp-content/uploads/2016/10/3-dsc00549.jpgThe higher you get, the higher you getThe higher you get, the higher you gethttps://eatingsnow.ca/wp-content/uploads/2016/10/2-dsc00544.jpgPioneer CabinPioneer Cabinhttps://eatingsnow.ca/wp-content/uploads/2016/10/1-dsc00542.jpgBaker PeakBaker Peak2016-11-08T00:18:04+00:00monthlyhttps://eatingsnow.ca/2016/09/13/officially-a-traveler/2016-12-09T20:45:49+00:00monthlyhttps://eatingsnow.ca/2016/11/06/skoki-loop-in-late-october/https://eatingsnow.ca/wp-content/uploads/2016/10/1-2016-10_skoki.jpgPtarmigan Lake before & afterPtarmigan Lake before & afterhttps://eatingsnow.ca/wp-content/uploads/2016/10/09-dsc00718.jpgBaker LakeSunset over Baker Lakehttps://eatingsnow.ca/wp-content/uploads/2016/10/08-dsc00714.jpg08-dsc00714https://eatingsnow.ca/wp-content/uploads/2016/10/07-dsc00701.jpg07-dsc00701https://eatingsnow.ca/wp-content/uploads/2016/10/06-dsc00687.jpgSkoki LodgeSkoki Lodgehttps://eatingsnow.ca/wp-content/uploads/2016/10/05-dsc00682.jpgSunset... at 5pmSunset... at 5pmhttps://eatingsnow.ca/wp-content/uploads/2016/10/04-dsc00673.jpg04-dsc00673Deception Passhttps://eatingsnow.ca/wp-content/uploads/2016/10/03-dsc00652.jpgDuplex tent in the snowDuplex tent set up in the snowhttps://eatingsnow.ca/wp-content/uploads/2016/10/02-dsc00635.jpgHalway hutHalfway huthttps://eatingsnow.ca/wp-content/uploads/2016/10/01-dsc00632.jpg01-dsc006322016-12-09T20:49:59+00:00monthlyhttps://eatingsnow.ca/2016/07/24/backpacking-from-exshaw-to-cougar-creek/https://eatingsnow.ca/wp-content/uploads/2016/07/1-img_20160618_122311177.jpgFlood debrisDebris from the 2013 flood has made walking quite challenging in the upper reaches of the front-range creekshttps://eatingsnow.ca/wp-content/uploads/2016/07/1-img_20160619_0804450001.jpgMorningMorninghttps://eatingsnow.ca/wp-content/uploads/2016/07/1-2016-06_exshaw-cougar-001.jpgBefore & After (the snow storm)Before & After (the snow storm)https://eatingsnow.ca/wp-content/uploads/2016/07/10-img_20160619_122138529.jpgSun, cloud, and skiffs of snowSun, cloud, and skiffs of snowhttps://eatingsnow.ca/wp-content/uploads/2016/07/09-img_20160619_090855796.jpgJune in the RockiesJune in the Rockieshttps://eatingsnow.ca/wp-content/uploads/2016/07/07-img_20160618_154343999.jpgEggs for breakfast? (I left them, of course)Eggs for breakfast? (I left them, of course)https://eatingsnow.ca/wp-content/uploads/2016/07/06-img_20160618_124156334.jpgMore stick rockMore stick rockhttps://eatingsnow.ca/wp-content/uploads/2016/07/05-img_20160618_104033182.jpgSlick rockSlick rockhttps://eatingsnow.ca/wp-content/uploads/2016/07/04-img_20160618_101058714.jpgAncient shellsAncient shellshttps://eatingsnow.ca/wp-content/uploads/2016/07/03-img_20160617_183116549_hdr.jpgClassic front range Rockies limestoneClassic front range Rockies limestone2016-10-29T06:22:08+00:00monthlyhttps://eatingsnow.ca/2013/02/12/cross-country-skiing-to-boom-lake/https://eatingsnow.ca/wp-content/uploads/2013/02/1-dsc02472.jpgFrozen ice at the bottom of a massive old avalanche chutehttps://eatingsnow.ca/wp-content/uploads/2013/02/1-dsc02471.jpgA snowy morning at Boom Lake2016-10-29T06:20:54+00:00monthlyhttps://eatingsnow.ca/2013/03/15/climbing-in-red-rock-canyon/https://eatingsnow.ca/wp-content/uploads/2013/03/royal.jpgFremont Streethttps://eatingsnow.ca/wp-content/uploads/2013/03/views.jpgDesert viewshttps://eatingsnow.ca/wp-content/uploads/2013/03/strip.jpgThe Striphttps://eatingsnow.ca/wp-content/uploads/2013/03/me.jpgStretchhttps://eatingsnow.ca/wp-content/uploads/2013/03/looking.jpgIs that the crag over there?!?https://eatingsnow.ca/wp-content/uploads/2013/03/concentrate.jpgCrimp or dyno?https://eatingsnow.ca/wp-content/uploads/2013/03/car.jpgand bullet holeshttps://eatingsnow.ca/wp-content/uploads/2013/03/cactus.jpgcactus2016-10-29T06:20:36+00:00monthlyhttps://eatingsnow.ca/2013/05/21/spring-snowshoeing/https://eatingsnow.ca/wp-content/uploads/2013/05/10-dsc02971.jpg10-DSC02971Sun and Shadowhttps://eatingsnow.ca/wp-content/uploads/2013/05/09-dsc02969.jpgTaylor LakeTaylor Lakehttps://eatingsnow.ca/wp-content/uploads/2013/05/08-dsc02960.jpgColour reappearsColour reappearshttps://eatingsnow.ca/wp-content/uploads/2013/05/07-dsc02958.jpg07-DSC02958Shadowhttps://eatingsnow.ca/wp-content/uploads/2013/05/06-dsc02934.jpg06-DSC02934Pussy willowshttps://eatingsnow.ca/wp-content/uploads/2013/05/05-dsc02925.jpgAvalanches thunder down the cliffsAvalanches thunder down the cliffshttps://eatingsnow.ca/wp-content/uploads/2013/05/04-dsc02911.jpgBushwackingBushwackinghttps://eatingsnow.ca/wp-content/uploads/2013/05/03-dsc02907.jpgWarming snow rols into cinnamon bunsWarming snow rolls into cinnamon bunshttps://eatingsnow.ca/wp-content/uploads/2013/05/02-dsc02902.jpgWho would guess it's May?Who would guess it's May?https://eatingsnow.ca/wp-content/uploads/2013/05/01-dsc02891.jpgLake Bourgeau trailLake Bourgeau trail2016-10-29T06:20:17+00:00monthlyhttps://eatingsnow.ca/2013/05/11/first-backpacking-trip-of-the-year/https://eatingsnow.ca/wp-content/uploads/2013/05/14-dsc02882.jpg14-DSC02882This poor guy got chased by a doghttps://eatingsnow.ca/wp-content/uploads/2013/05/13-dsc02875.jpgStewart Canyon again - see the difference two days makes?!Stewart Canyon again - see the difference two days makes?!https://eatingsnow.ca/wp-content/uploads/2013/05/12-dsc02870.jpg12-DSC02870https://eatingsnow.ca/wp-content/uploads/2013/05/11-dsc02863.jpg11-DSC02863https://eatingsnow.ca/wp-content/uploads/2013/05/10-dsc02858.jpgA rainy dayA rainy dayhttps://eatingsnow.ca/wp-content/uploads/2013/05/09-dsc02855.jpgThe crocus is my favorite flowerThe crocus is my favorite flowerhttps://eatingsnow.ca/wp-content/uploads/2013/05/08-dsc02851.jpgA bear!!A bear!!https://eatingsnow.ca/wp-content/uploads/2013/05/07-dsc02845.jpg07-DSC02845https://eatingsnow.ca/wp-content/uploads/2013/05/06-dsc02839.jpgIce crystals clink in the waterIce crystals clink in the waterhttps://eatingsnow.ca/wp-content/uploads/2013/05/05-dsc02832.jpgView from somewhere near Aylmer LookoutView from somewhere near Aylmer Lookout2016-10-29T06:20:03+00:00monthlyhttps://eatingsnow.ca/2013/03/28/castle-mountain-in-spring/https://eatingsnow.ca/wp-content/uploads/2013/03/tower.jpgtowerCell phone towerhttps://eatingsnow.ca/wp-content/uploads/2013/03/railway.jpgrailwayThe sound of trains passing in the night is one of the things that defines this palcehttps://eatingsnow.ca/wp-content/uploads/2013/03/michael.jpgmichaelMichael enjoying a fast skihttps://eatingsnow.ca/wp-content/uploads/2013/03/castle.jpgCastle MountainCastle Mountain2016-10-29T06:19:55+00:00monthlyhttps://eatingsnow.ca/2013/04/06/the-final-days-of-skiing-kicking-horse/https://eatingsnow.ca/wp-content/uploads/2013/03/3-dsc02677.jpgKicking HorseThe long thin roadhttps://eatingsnow.ca/wp-content/uploads/2013/03/2-dsc02688.jpgKicking HorseBumps and powderhttps://eatingsnow.ca/wp-content/uploads/2013/03/1-dsc02676.jpgKicking HorseKicking Horse2016-10-29T06:19:27+00:00monthlyhttps://eatingsnow.ca/2013/05/27/the-chief-with-two-crazy-dogs/https://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030062.jpgwpid-DSC03006.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030402.jpgwpid-DSC03040.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030242.jpgwpid-DSC03024.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030212.jpgwpid-DSC03021.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030222.jpgwpid-DSC03022.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030182.jpgwpid-DSC03018.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030162.jpgwpid-DSC03016.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030122.jpgwpid-DSC03012.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030342.jpgwpid-DSC03034.JPGhttps://eatingsnow.ca/wp-content/uploads/2013/05/wpid-dsc030372.jpgwpid-DSC03037.JPG2016-10-29T06:18:50+00:00monthlyhttps://eatingsnow.ca/2013/07/08/hiking-the-west-coast-trail-in-spring/https://eatingsnow.ca/wp-content/uploads/2013/07/me.jpgmehttps://eatingsnow.ca/wp-content/uploads/2013/07/coockie.jpgMy rewardMy rewardhttps://eatingsnow.ca/wp-content/uploads/2013/07/cablecar.jpgCable cars are used to cross some of the larger riversCable cars are used to cross some of the larger rivershttps://eatingsnow.ca/wp-content/uploads/2013/07/lighthouse.jpgPachena Point Lighthouse (km-10)Pachena Point Lighthouse (km-10)https://eatingsnow.ca/wp-content/uploads/2013/07/37-dsc03231.jpgOnly 10 km to go!Only 10 km to go!https://eatingsnow.ca/wp-content/uploads/2013/07/36-dsc03228.jpgWater loggedhttps://eatingsnow.ca/wp-content/uploads/2013/07/35-dsc03227.jpghttps://eatingsnow.ca/wp-content/uploads/2013/07/34-dsc03207.jpghttps://eatingsnow.ca/wp-content/uploads/2013/07/33-dsc03209.jpgCable cars are used to cross some of the larger riversCable cars are used to cross some of the larger rivershttps://eatingsnow.ca/wp-content/uploads/2013/07/32-dsc03202.jpgBest camp food everBest camp food ever2016-10-29T06:18:39+00:00monthlyhttps://eatingsnow.ca/2013/07/22/climbing-castle-mountain/https://eatingsnow.ca/wp-content/uploads/2013/07/10-dsc04016.jpg10-DSC04016https://eatingsnow.ca/wp-content/uploads/2013/07/09-dsc04007.jpg09-DSC04007https://eatingsnow.ca/wp-content/uploads/2013/07/08-dsc03965.jpgSummit of Castle Mountain, Banff National ParkSummit of Castle Mountain, Banff National Parkhttps://eatingsnow.ca/wp-content/uploads/2013/07/07-dsc03971.jpg07-DSC03971https://eatingsnow.ca/wp-content/uploads/2013/07/06-dsc03948.jpgEnjoying the morning sunEnjoying the morning sunhttps://eatingsnow.ca/wp-content/uploads/2013/07/05-dsc03960.jpgLooking down on Goat PlateauLooking down on Goat Plateauhttps://eatingsnow.ca/wp-content/uploads/2013/07/04-dsc03940.jpgFirst pitch of BrewersFirst pitch of Brewershttps://eatingsnow.ca/wp-content/uploads/2013/07/03-dsc03934.jpg"Sleeps 6""Sleeps 6"https://eatingsnow.ca/wp-content/uploads/2013/07/02-dsc03931.jpgACC hut on Castle MountainACC hut on Castle Mountainhttps://eatingsnow.ca/wp-content/uploads/2013/07/2-dsc02671.jpgCastle Mountain in SpringCastle Mountain2016-10-29T06:18:16+00:00monthlyhttps://eatingsnow.ca/2013/08/08/bowron-lakes-canoe-circuit/https://eatingsnow.ca/wp-content/uploads/2013/08/1-dsc04373.jpg1-DSC04373Bowron Lakehttps://eatingsnow.ca/wp-content/uploads/2013/08/15-dsc04366.jpgSunset on Swan LakeSunset on Swan Lakehttps://eatingsnow.ca/wp-content/uploads/2013/08/14-dsc04355.jpgA thunderstorm looms over Spectacle LakesA thunderstorm looms over Spectacle Lakeshttps://eatingsnow.ca/wp-content/uploads/2013/08/13-dsc04346.jpgMoose!Moose!https://eatingsnow.ca/wp-content/uploads/2013/08/12-dsc04289.jpgThundering Cariboo FallsThundering Cariboo Fallshttps://eatingsnow.ca/wp-content/uploads/2013/08/11-dsc04273.jpgA thunderstorm threatensA thunderstorm threatenshttps://eatingsnow.ca/wp-content/uploads/2013/08/10-dsc04268.jpg10-DSC04268Lanezi Lakehttps://eatingsnow.ca/wp-content/uploads/2013/08/09-dsc04203.jpgDay 5 - McLeary Lake, Cariboo River, and Lanezi LakeMcLeary Lake cabinhttps://eatingsnow.ca/wp-content/uploads/2013/08/08-dsc04199.jpgSunset on McCleary LakeSunset on McCleary Lakehttps://eatingsnow.ca/wp-content/uploads/2013/08/07-dsc04171.jpgWe portaged around thisAfter much debate, we chose to portage this stretch of river2016-10-29T06:17:59+00:00monthlyhttps://eatingsnow.ca/2013/09/19/icefield-parkway-cycle-tour/https://eatingsnow.ca/wp-content/uploads/2013/09/bridge.jpgBridge to nowhereBridge to nowherehttps://eatingsnow.ca/wp-content/uploads/2013/09/athfalls.jpgAthabasca FallsAthabasca Fallshttps://eatingsnow.ca/wp-content/uploads/2013/09/14-dsc04598.jpg14-DSC04598https://eatingsnow.ca/wp-content/uploads/2013/09/13-dsc04580.jpgPicking up the piecesPicking up the pieceshttps://eatingsnow.ca/wp-content/uploads/2013/09/12-dsc04576.jpgAlmost there!Almost there!https://eatingsnow.ca/wp-content/uploads/2013/09/11-dsc04544.jpg11-DSC04544https://eatingsnow.ca/wp-content/uploads/2013/09/10-dsc04535.jpg10-DSC04535https://eatingsnow.ca/wp-content/uploads/2013/09/09-dsc04493.jpgZooming down from Bow PassZooming down from Bow Passhttps://eatingsnow.ca/wp-content/uploads/2013/09/08-dsc04485.jpg08-DSC04485https://eatingsnow.ca/wp-content/uploads/2013/09/07-dsc04474.jpgRoaring down the road, kicking up sprayRoaring down the road, kicking up spray2016-10-29T06:17:47+00:00monthlyhttps://eatingsnow.ca/2013/09/27/the-amazing-tonquin-valley/https://eatingsnow.ca/wp-content/uploads/2013/09/sign.jpgOh! There's the campground sign!Oh! There's the campground sign!https://eatingsnow.ca/wp-content/uploads/2013/09/12-dsc04765.jpgSunsetSunset in Tonquin Valleyhttps://eatingsnow.ca/wp-content/uploads/2013/09/11-dsc04784.jpg11-DSC04784https://eatingsnow.ca/wp-content/uploads/2013/09/10-dsc04751.jpg10-DSC04751Everyone loves a birthday partyhttps://eatingsnow.ca/wp-content/uploads/2013/09/09-dsc04749.jpgCheese cake survived two days of backpacking!Cheese cake survived two days of backpacking!https://eatingsnow.ca/wp-content/uploads/2013/09/08-dsc04747.jpgHappy Birthday, Michael!Happy Birthday, Michael!https://eatingsnow.ca/wp-content/uploads/2013/09/07-dsc04711.jpg07-DSC04711The Rampartshttps://eatingsnow.ca/wp-content/uploads/2013/09/06-dsc04629.jpgLooks tasty... but who will try it?Looks tasty... but who will try it?https://eatingsnow.ca/wp-content/uploads/2013/09/05-dsc04672.jpg05-DSC04672Morninghttps://eatingsnow.ca/wp-content/uploads/2013/09/04-dsc04660.jpg04-DSC04660Evening2016-10-29T06:17:36+00:00monthlyhttps://eatingsnow.ca/2013/10/04/following-the-fur-traders/https://eatingsnow.ca/wp-content/uploads/2013/09/dsc05094.jpgPerhaps 200 years old!Perhaps 200 years old!https://eatingsnow.ca/wp-content/uploads/2013/09/dsc05088.jpgDSC05088Now that's an adventure!https://eatingsnow.ca/wp-content/uploads/2013/09/dsc05073.jpgDSC05073A historic placehttps://eatingsnow.ca/wp-content/uploads/2013/09/dsc05057.jpgDSC05057Day turns to nighthttps://eatingsnow.ca/wp-content/uploads/2013/09/dsc05039.jpgBerries everywhere!Berries everywhere!https://eatingsnow.ca/wp-content/uploads/2013/09/dsc05030.jpgAs we near the pass, the forest becomes more and more lushAs we near the pass, the forest becomes more and more lushhttps://eatingsnow.ca/wp-content/uploads/2013/09/dsc04990.jpgScott GlacierScott Glacierhttps://eatingsnow.ca/wp-content/uploads/2013/09/dsc04982.jpgDSC04982Why they had to portage this riverhttps://eatingsnow.ca/wp-content/uploads/2013/09/dsc04968.jpgDSC04968This trail is like a museumhttps://eatingsnow.ca/wp-content/uploads/2013/09/dsc04961.jpgDSC04961Tie Camp, where trees were once cut into railroad ties and floated down the river2016-10-29T06:17:27+00:00monthlyhttps://eatingsnow.ca/2013/11/10/rock-climbing-road-trip/2016-10-29T06:17:08+00:00monthlyhttps://eatingsnow.ca/2013/11/11/tigers/https://eatingsnow.ca/wp-content/uploads/2013/03/bad-kitty.jpgWhap the bad kittyWhap the bad kittyhttps://eatingsnow.ca/wp-content/uploads/2013/03/meow.jpgMeoooooowwwwMeoooooowwwwhttps://eatingsnow.ca/wp-content/uploads/2013/03/attack.jpgAttack!Attack!https://eatingsnow.ca/wp-content/uploads/2013/03/watching-you.jpgI see foodI see food2016-10-29T06:16:51+00:00monthlyhttps://eatingsnow.ca/2014/07/15/backpacking-jaspers-brazeau-loop/https://eatingsnow.ca/wp-content/uploads/2014/07/1-dsc07597.jpgNo crossing this bridge - the next returning bridge is washed outNo crossing this bridge - the next returning bridge is washed outhttps://eatingsnow.ca/wp-content/uploads/2014/07/12-dsc07736.jpgHappy Canada Day!!Happy Canada Day!!https://eatingsnow.ca/wp-content/uploads/2014/07/11-dsc07725.jpg11-DSC07725Sunshine at Four Point campgroundhttps://eatingsnow.ca/wp-content/uploads/2014/07/10-dsc07718.jpgCaribou antlersCaribou antlers at Jonas Passhttps://eatingsnow.ca/wp-content/uploads/2014/07/09-dsc07699.jpgFinding our way to the topFinding our way to the tophttps://eatingsnow.ca/wp-content/uploads/2014/07/08-dsc07697.jpg08-DSC07697Struggling up through the foghttps://eatingsnow.ca/wp-content/uploads/2014/07/07-dsc07664.jpg07-DSC07664Cold and wet but beautifulhttps://eatingsnow.ca/wp-content/uploads/2014/07/06-dsc07634.jpg06-DSC07634https://eatingsnow.ca/wp-content/uploads/2014/07/05-dsc07631.jpgAmazing artwork in the campground notebookAmazing artwork in the campground notebookhttps://eatingsnow.ca/wp-content/uploads/2014/07/04-dsc07621.jpgBrazeau LakeBrazeau Lake2016-10-29T06:16:41+00:00monthlyhttps://eatingsnow.ca/2014/07/28/grizzly-research-in-the-rockies/https://eatingsnow.ca/wp-content/uploads/2014/07/20140515-img_0731.jpg20140515-IMG_0731https://eatingsnow.ca/wp-content/uploads/2014/07/ek000731.jpgM2E45L153-153R394B323https://eatingsnow.ca/wp-content/uploads/2014/07/ek000130.jpgM2E57L190-191R385B306https://eatingsnow.ca/wp-content/uploads/2014/07/ek000058.jpgM2E36L90-90R396B300https://eatingsnow.ca/wp-content/uploads/2014/07/ek000043.jpgM2E62L196-196R385B312https://eatingsnow.ca/wp-content/uploads/2014/07/img_1017.jpgIMG_1017https://eatingsnow.ca/wp-content/uploads/2014/07/img_1014.jpgIMG_1014https://eatingsnow.ca/wp-content/uploads/2014/07/img_1009.jpgIMG_1009https://eatingsnow.ca/wp-content/uploads/2014/07/4-dsc07554.jpg4-DSC07554https://eatingsnow.ca/wp-content/uploads/2014/07/3-dsc07550.jpg3-DSC075502016-10-29T06:16:32+00:00monthlyhttps://eatingsnow.ca/2015/07/12/juan-de-fuca-west-coast-trail-thru-hike/https://eatingsnow.ca/wp-content/uploads/2015/07/10-dsc03334.jpgOcean fogOcean foghttps://eatingsnow.ca/wp-content/uploads/2015/07/09-dsc03294.jpgMama bearMama bearhttps://eatingsnow.ca/wp-content/uploads/2015/07/08-dsc03288.jpgBear cubs!Bear cubs!https://eatingsnow.ca/wp-content/uploads/2015/07/07-dsc03266.jpgSlippery rocksSlippery rockshttps://eatingsnow.ca/wp-content/uploads/2015/07/06-dsc03252.jpgThe bridges are so fun!The bridges are so fun!https://eatingsnow.ca/wp-content/uploads/2015/07/05-dsc03249.jpgMystery object spotted in the forestMystery object spotted in the foresthttps://eatingsnow.ca/wp-content/uploads/2015/07/04-dsc03244.jpgSunsetSunsethttps://eatingsnow.ca/wp-content/uploads/2015/07/03-dsc03235.jpgSea viewsSea viewshttps://eatingsnow.ca/wp-content/uploads/2015/07/02-dsc03217.jpg02-DSC03217https://eatingsnow.ca/wp-content/uploads/2015/07/01-dsc03215.jpgJuan de Fuca trailheadReady to rock at the Juan de Fuca trailhead2016-10-29T06:15:16+00:00monthlyhttps://eatingsnow.ca/2015/07/14/drought-and-forest-fires-on-the-west-coast-trail/https://eatingsnow.ca/wp-content/uploads/2015/07/done.jpgAll done!All done! - Pachena Bay information centerhttps://eatingsnow.ca/wp-content/uploads/2015/07/tsusiat.jpgTsusiat FallsTsusiat Fallshttps://eatingsnow.ca/wp-content/uploads/2015/07/35-dsc03800.jpgAlmost done!Almost done!https://eatingsnow.ca/wp-content/uploads/2015/07/34-dsc03781.jpgDarling RiverDarling Riverhttps://eatingsnow.ca/wp-content/uploads/2015/07/33-dsc03770.jpgStefan carving a buoyStefan carving a buoyhttps://eatingsnow.ca/wp-content/uploads/2015/07/32-dsc03763.jpgShip wrekkageShip wrekkagehttps://eatingsnow.ca/wp-content/uploads/2015/07/31-dsc03729.jpgMore ladders!More ladders!https://eatingsnow.ca/wp-content/uploads/2015/07/30-dsc03699.jpgTsusiat PointPassing through the cave at Tsusiat Pointhttps://eatingsnow.ca/wp-content/uploads/2015/07/29-dsc03695.jpgTsusiat PointTsusiat Pointhttps://eatingsnow.ca/wp-content/uploads/2015/07/28-dsc03686.jpgNo filterNo filter - this is what it actually looked like after forest fire smoke blew in2018-10-10T03:43:32+00:00monthlyhttps://eatingsnow.ca/2015/09/04/climbing-in-the-ghost/https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04156.jpgDSC04156Early morning sun-rays bring the rock to lifehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04153.jpgSunriseSunrisehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04147.jpgDave working his way up a crackDave working his way up a crackhttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04138.jpgDSC04138Ghostly morning mist2016-10-29T06:14:29+00:00monthlyhttps://eatingsnow.ca/2015/09/10/lakeland-canoe-circuit/https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04376.jpgLakeland MapYou can get this map sent to you for free by calling 780-623-5235 https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04280.jpgPortage on wheelsPortage on wheelshttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04271.jpgCabin in the woodsCabin in the woodshttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04267.jpgSunset on Blackett LakeSunset on Blackett Lakehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04242.jpgCamp fireCamp firehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04238.jpgKinnaird LakeKinnaird Lakehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04229.jpgThe easy portage to Jackson LakeThe easy portage to Jackson Lakehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04220.jpgTouchwood LakeTouchwood Lake2016-10-29T06:14:19+00:00monthlyhttps://eatingsnow.ca/2015/09/20/spectacular-maligne-lake-a-canoeists-dream/https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04360.jpgA welcome shelter greets chilly guestsA welcome shelter greets chilly guestshttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04355.jpgA light rain patters on the still waterA light rain patters on the still waterhttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04345.jpgTwo visitors!Two visitors!https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04329.jpgDSC04329https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04324.jpgFresh snowFresh snowhttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04321.jpgFamous Spirit IslandFamous Spirit Islandhttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04319.jpgThe boat tour arrivesThe boat tour arriveshttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04314.jpgCoronet Creek campgroundCoronet Creek campgroundhttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04307.jpgWe'll have a nice campfire tonightWe'll have a nice campfire tonighthttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04305.jpgLoading up with driftwoodLoading up with driftwood2016-10-29T06:14:04+00:00monthlyhttps://eatingsnow.ca/2015/12/31/2015-in-12-photos/https://eatingsnow.ca/wp-content/uploads/2015/12/5-may.jpgTorridonMay - walking across Scotland from coast to coast as part of the TGO Challengehttps://eatingsnow.ca/wp-content/uploads/2015/12/11-nov.jpgRacing downhillNovember - Cycle touring through Sri Lankahttps://eatingsnow.ca/wp-content/uploads/2015/12/12-dec.jpg12-decDecember - Living like a local in Melbournehttps://eatingsnow.ca/wp-content/uploads/2015/12/10-oct.jpgBeach babeOctober - Volunteering with rescued puppies in Turks and Caicoshttps://eatingsnow.ca/wp-content/uploads/2015/12/9-sep.jpgPaddling on Jackson LakeSeptember - Canoeing peaceful lakes in Albertahttps://eatingsnow.ca/wp-content/uploads/2015/12/8-aug.jpgNavigating cravassesAugust - Navigating crevasses and conquering alpine peaks in BChttps://eatingsnow.ca/wp-content/uploads/2015/12/7-jul.jpgJuly - Hiking the famed West Coast Trail in unbelievably dry conditionshttps://eatingsnow.ca/wp-content/uploads/2015/12/6-jun.jpgWorking on map & compass skillsJune - Absorbing backcountry skills in Coloradohttps://eatingsnow.ca/wp-content/uploads/2015/12/4-apr.jpgApril - trekking in Nepalhttps://eatingsnow.ca/wp-content/uploads/2015/12/3-mar.jpgFebruary - learning jungle survival skills with two ex-military in Belize2016-10-29T06:13:28+00:00monthlyhttps://eatingsnow.ca/2016/07/17/waterfalls-of-glacier-national-park/https://eatingsnow.ca/wp-content/uploads/2016/07/12-img_20160613_154938099.jpgGable PassGable Passhttps://eatingsnow.ca/wp-content/uploads/2016/07/11-img_20160612_201440160_hdr.jpgElizabeth Lake at SunsetElizabeth Lake at Sunsethttps://eatingsnow.ca/wp-content/uploads/2016/07/10-20160612_153241_best.jpgDawn Mist FallsDawn Mist Fallshttps://eatingsnow.ca/wp-content/uploads/2016/07/09-img_20160612_091525162_hdr.jpgMokowanis LakeMokowanis Lakehttps://eatingsnow.ca/wp-content/uploads/2016/07/08-img_20160612_084331686_hdr.jpgSnack timeSnack timehttps://eatingsnow.ca/wp-content/uploads/2016/07/07-img_20160611_185949372_hdr.jpgSunbeanSunbeanhttps://eatingsnow.ca/wp-content/uploads/2016/07/06-img_20160611_180714634_hdr.jpgMargaret LakeMargaret Lakehttps://eatingsnow.ca/wp-content/uploads/2016/07/05-img_20160611_163740493_hdr.jpgFalls above Mokowanis LakeFalls above Mokowanis Lakehttps://eatingsnow.ca/wp-content/uploads/2016/07/04-img_20160611_162649682_hdr.jpg04-IMG_20160611_162649682_HDRhttps://eatingsnow.ca/wp-content/uploads/2016/07/03-img_20160611_161253841_hdr.jpgExperimenting with a new tentExperimenting with a new tent2016-10-29T06:11:21+00:00monthlyhttps://eatingsnow.ca/history/2016-08-26T17:30:31+00:00weekly0.6https://eatingsnow.ca/scuba-diving/2016-08-26T05:54:59+00:00weekly0.6https://eatingsnow.ca/2016/03/27/three-foggy-days-in-hong-kong/https://eatingsnow.ca/wp-content/uploads/2016/03/8-img_20160312_141320334.jpg8-IMG_20160312_141320334https://eatingsnow.ca/wp-content/uploads/2016/03/7-img_20160313_122832125.jpg7-IMG_20160313_122832125https://eatingsnow.ca/wp-content/uploads/2016/03/6-img_20160312_124656185_hdr.jpg6-IMG_20160312_124656185_HDRhttps://eatingsnow.ca/wp-content/uploads/2016/03/5-img_20160312_123252287_hdr.jpg5-IMG_20160312_123252287_HDRhttps://eatingsnow.ca/wp-content/uploads/2016/03/4-img_20160312_113416054.jpg4-IMG_20160312_113416054https://eatingsnow.ca/wp-content/uploads/2016/03/3-img_20160313_133540925_hdr.jpg3-IMG_20160313_133540925_HDRhttps://eatingsnow.ca/wp-content/uploads/2016/03/2-img_20160312_113001760.jpg2-IMG_20160312_113001760https://eatingsnow.ca/wp-content/uploads/2016/03/1-img_20160312_114506517.jpg1-IMG_20160312_1145065172016-08-25T03:04:08+00:00monthlyhttps://eatingsnow.ca/2016/03/31/viva-las-vegas/https://eatingsnow.ca/wp-content/uploads/2016/03/1-dsc00444.jpghttps://eatingsnow.ca/wp-content/uploads/2016/03/vegas.jpgFlashy Las VegasFlashy Las Vegashttps://eatingsnow.ca/wp-content/uploads/2016/03/2-dsc09070.jpgFamous Fountains of BellagioFamous Fountains of Bellagiohttps://eatingsnow.ca/wp-content/uploads/2016/03/1-dsc09034.jpgOnly in Vegas does all of New York fit into a single hotelOnly in Vegas does all of New York fit into a single hotelhttps://eatingsnow.ca/wp-content/uploads/2016/03/vegas_from_plane.jpgvegas_from_planeLas Vegas, city of light... as viewed from space it's the brightest city on earth2016-08-25T03:03:19+00:00monthlyhttps://eatingsnow.ca/2016/04/11/death-valley-superbloom/https://eatingsnow.ca/wp-content/uploads/2016/04/11-dsc09602.jpgSunset at Ubehebe CraterSunset at Ubehebe Craterhttps://eatingsnow.ca/wp-content/uploads/2016/04/10-dsc09591.jpg10-DSC09591https://eatingsnow.ca/wp-content/uploads/2016/04/09-dsc09451.jpg09-DSC09451https://eatingsnow.ca/wp-content/uploads/2016/04/08-dsc09544.jpg08-DSC09544https://eatingsnow.ca/wp-content/uploads/2016/04/07-dsc09362.jpg07-DSC09362https://eatingsnow.ca/wp-content/uploads/2016/04/06-dsc09225.jpg06-DSC09225https://eatingsnow.ca/wp-content/uploads/2016/04/05-dsc09215.jpg05-DSC09215https://eatingsnow.ca/wp-content/uploads/2016/04/04-dsc09129.jpgLearning about desert wildlife in a Park Ranger presentationLearning about desert wildlife in a Park Ranger presentationhttps://eatingsnow.ca/wp-content/uploads/2016/04/03-dsc09319.jpg03-DSC09319https://eatingsnow.ca/wp-content/uploads/2016/04/02-dsc09120.jpg02-DSC091202016-08-25T03:03:06+00:00monthlyhttps://eatingsnow.ca/2016/04/13/backpacking-death-valleys-cottonwood-marble-canyon-loop/https://eatingsnow.ca/wp-content/uploads/2016/04/18-dsc09513.jpgDownclimbing a dryfallDownclimbing a dryfallhttps://eatingsnow.ca/wp-content/uploads/2016/04/25-dsc09579.jpg25-DSC09579https://eatingsnow.ca/wp-content/uploads/2016/04/24-dsc09562.jpgMarvelling at the narrows of Marble CanyonMarvelling at the narrows of Marble Canyonhttps://eatingsnow.ca/wp-content/uploads/2016/04/23-dsc09554.jpg23-DSC09554https://eatingsnow.ca/wp-content/uploads/2016/04/22-dsc09549.jpgJust follow the washJust follow the washhttps://eatingsnow.ca/wp-content/uploads/2016/04/21-dsc09539.jpgWild mushroomsWild mushroomshttps://eatingsnow.ca/wp-content/uploads/2016/04/20-dsc09522.jpgMud from a huge flash flood remains caked on the canyon cliffsMud from a huge flash flood remains caked on the canyon cliffshttps://eatingsnow.ca/wp-content/uploads/2016/04/19-dsc09521.jpgThis tree has a unique perspective on the worldThis tree has a unique perspective on the worldhttps://eatingsnow.ca/wp-content/uploads/2016/04/17-dsc09506.jpgCamped in Dead Horse CanyonCamped in Dead Horse Canyonhttps://eatingsnow.ca/wp-content/uploads/2016/04/16-dsc09495.jpg16-DSC094952016-08-25T03:02:15+00:00monthlyhttps://eatingsnow.ca/2016/04/17/ballarat-a-tale-of-two-towns/https://eatingsnow.ca/wp-content/uploads/2016/04/1-dsc09802.jpg1-DSC09802https://eatingsnow.ca/wp-content/uploads/2016/04/5-ballarat1.jpgAustralia - historic buildings transport visitors back in time California - about the newest thing you'll find is this truckhttps://eatingsnow.ca/wp-content/uploads/2016/04/4-ballarat1.jpgAustralia - an incredibly hot food furnace powers mining operations California - an old car rusts in the hot desert sunhttps://eatingsnow.ca/wp-content/uploads/2016/04/2-ballarat1.jpgAustralia - tourists pose at recreated storefronts California - a signpost in the desert is all that marks this ghost townhttps://eatingsnow.ca/wp-content/uploads/2016/04/1-ballarat.jpgTop - tourists arrive in droves each day at Ballarat, Australia Bottom - little remains of Ballarat, Californiahttps://eatingsnow.ca/wp-content/uploads/2016/04/3-ballarat.jpgAustralia - massive machinery hoists gold ore from the depths of a mine California - an unknown building lies in ruins2016-08-25T03:01:40+00:00monthlyhttps://eatingsnow.ca/2016/07/03/panamint-city-ghost-town-backpacking-trip/https://eatingsnow.ca/wp-content/uploads/2016/04/23-dsc09776.jpg23-DSC09776https://eatingsnow.ca/wp-content/uploads/2016/04/22-dsc09731.jpgAn old radioAn old radiohttps://eatingsnow.ca/wp-content/uploads/2016/04/21-dsc09722.jpgThis thing used to run on railsThis thing used to run on railshttps://eatingsnow.ca/wp-content/uploads/2016/04/20-dsc09747.jpgI love textureI love texturehttps://eatingsnow.ca/wp-content/uploads/2016/04/19-dsc09757.jpgRoom with a viewRoom with a viewhttps://eatingsnow.ca/wp-content/uploads/2016/04/18-dsc09754.jpgNot sure I'd sleep on thatNot sure I'd sleep on thathttps://eatingsnow.ca/wp-content/uploads/2016/04/17-dsc09730.jpgNot so shabbyNot so shabbyhttps://eatingsnow.ca/wp-content/uploads/2016/04/16-dsc09756.jpgPeaking insidePeaking insidehttps://eatingsnow.ca/wp-content/uploads/2016/04/15-dsc09729.jpgView from the shelter verandaView from the shelter verandahttps://eatingsnow.ca/wp-content/uploads/2016/04/14-dsc09725.jpgAn old house, now an emergency shelter and a great place to explore the pastAn old house, now an emergency shelter and a great place to explore the past2022-08-13T03:06:47+00:00monthlyhttps://eatingsnow.ca/2016/07/06/backpacking-in-utahs-coyote-gulch/https://eatingsnow.ca/wp-content/uploads/2016/07/15-dsc00042.jpgLooking down from the "Crack in the Wall"Looking down from the "Crack in the Wall"https://eatingsnow.ca/wp-content/uploads/2016/07/14-dsc09993.jpgScrambling back up to the canyon rimScrambling back up to the canyon rimhttps://eatingsnow.ca/wp-content/uploads/2016/07/13-dsc09985.jpgGently cross this slickrock to get around the boulder chokeGently cross this slickrock to get around the boulder chokehttps://eatingsnow.ca/wp-content/uploads/2016/07/12-dsc09981.jpgA boulder choke blocks futher progressA boulder choke blocks futher progresshttps://eatingsnow.ca/wp-content/uploads/2016/07/11-dsc09971.jpg11-DSC09971https://eatingsnow.ca/wp-content/uploads/2016/07/10-dsc09961.jpgScrambling through a mini slot canyonScrambling through a mini slot canyonhttps://eatingsnow.ca/wp-content/uploads/2016/07/09-dsc09957.jpgPeaceful cottonwood trees provide much-needed shadePeaceful cottonwood trees provide much-needed shadehttps://eatingsnow.ca/wp-content/uploads/2016/07/08-dsc09949.jpgYikes!Yikes!https://eatingsnow.ca/wp-content/uploads/2016/07/07-dsc09943.jpgHand-made spoon... and gruel for dinnerHand-made spoon... and gruel for dinnerhttps://eatingsnow.ca/wp-content/uploads/2016/07/06-dsc09929.jpgA window on the worldA window on the world2016-08-25T03:00:14+00:00monthlyhttps://eatingsnow.ca/2016/07/10/cycling-the-icefield-parkway/https://eatingsnow.ca/wp-content/uploads/2016/07/icefield_cycle_tour.jpgicefield_cycle_tour500 km of great cyclinghttps://eatingsnow.ca/wp-content/uploads/2016/07/7-img_20160515_140511107_hdr.jpg7-IMG_20160515_140511107_HDRhttps://eatingsnow.ca/wp-content/uploads/2016/07/6-img_20160513_170704104.jpgMaligne LakeMaligne Lakehttps://eatingsnow.ca/wp-content/uploads/2016/07/5-img_20160513_152200858.jpgBlack bear out for a strollBlack bear out for a strollhttps://eatingsnow.ca/wp-content/uploads/2016/07/4-img_20160513_104124458.jpg4-IMG_20160513_104124458https://eatingsnow.ca/wp-content/uploads/2016/07/3-img_20160511_115828395_hdr.jpg3-IMG_20160511_115828395_HDRhttps://eatingsnow.ca/wp-content/uploads/2016/07/2-img_20160512_131727783.jpgA touch of winter lingersA touch of winter lingershttps://eatingsnow.ca/wp-content/uploads/2016/07/1-img_20160510_111952756.jpgSpring in the mountainsSpring in the mountains2016-08-25T02:59:31+00:00monthlyhttps://eatingsnow.ca/2016/08/22/40-countries/2016-08-26T18:08:42+00:00monthlyhttps://eatingsnow.ca/2016/03/22/seven-continents-of-travel/https://eatingsnow.ca/wp-content/uploads/2016/03/4-img_9219.jpgEngland, 2012 - Walking across the country from coast to coast with my brotherhttps://eatingsnow.ca/wp-content/uploads/2016/03/3-dsc08419.jpgYukon, 2014 - In search of gold on the Chilkoot Trail with good friendshttps://eatingsnow.ca/wp-content/uploads/2016/03/2-dsc09895.jpgMalta Falconry CentreMalta, 2014 - Learning the art of Falconry at the Malta Falconry Centrehttps://eatingsnow.ca/wp-content/uploads/2016/03/1-dsc00403.jpgBack up at the top!Back up at the top!https://eatingsnow.ca/wp-content/uploads/2016/03/7-continents-e1457583301352.png7-Continentshttps://eatingsnow.ca/wp-content/uploads/2016/03/13-dsc08047.jpgEdge of the World... next stop: ArgentinaAustralia, 2016 - Exploring Tasmania on a month-long cycle tourhttps://eatingsnow.ca/wp-content/uploads/2016/03/12-asia1-e1457588063280.jpgNepal, 2015 - Trekking through the Himalayas with a great friendhttps://eatingsnow.ca/wp-content/uploads/2016/03/11-asia3.jpgVisiting a slum's drug dealerBangladesh, 2013 - Making new friends in the slums of Dhakahttps://eatingsnow.ca/wp-content/uploads/2016/03/10-asia6.jpg10-asia6North Korea, 2012 - Attempting to decipher reality from fiction in the world's most secretive nationhttps://eatingsnow.ca/wp-content/uploads/2016/03/09-sa1.jpgExtracting a bone from hard rockArgentina, 2011 - Extracting a bone from hard rock as a volunteer at a dinosaur dig site2016-04-10T21:59:32+00:00monthlyhttps://eatingsnow.ca/2016/03/09/the-eclipse-that-wasnt/https://eatingsnow.ca/wp-content/uploads/2016/03/1-pool.jpg1-poolhttps://eatingsnow.ca/wp-content/uploads/2016/03/bali-airport.jpgbali-airporthttps://eatingsnow.ca/wp-content/uploads/2016/03/shade.jpgshadehttps://eatingsnow.ca/wp-content/uploads/2016/03/17-dsc09014.jpg17-DSC09014https://eatingsnow.ca/wp-content/uploads/2016/03/16-dsc09004.jpg16-DSC09004https://eatingsnow.ca/wp-content/uploads/2016/03/15-dsc08978.jpg15-DSC08978https://eatingsnow.ca/wp-content/uploads/2016/03/14-dsc08951.jpg14-DSC08951https://eatingsnow.ca/wp-content/uploads/2016/03/13-dsc08939.jpg13-DSC08939https://eatingsnow.ca/wp-content/uploads/2016/03/12-dsc08918.jpg12-DSC08918https://eatingsnow.ca/wp-content/uploads/2016/03/11-dsc08894.jpg11-DSC088942016-03-18T17:59:25+00:00monthlyhttps://eatingsnow.ca/2016/03/13/what-does-2-get-you-on-the-streets-of-bali/https://eatingsnow.ca/wp-content/uploads/2016/03/1-dsc08795.jpg1-DSC08795https://eatingsnow.ca/wp-content/uploads/2016/03/img_20160306_153210707.jpgNasi Goreng - Indonesia's national dish2016-03-18T17:59:00+00:00monthlyhttps://eatingsnow.ca/2016/03/02/100-scuba-dives/https://eatingsnow.ca/wp-content/uploads/2016/03/puffer.jpgpuffer"Hi there! Welcome to my world"https://eatingsnow.ca/wp-content/uploads/2016/03/manta3.jpgmanta3https://eatingsnow.ca/wp-content/uploads/2016/03/manta2.jpgmanta2https://eatingsnow.ca/wp-content/uploads/2016/03/manta1.jpgmanta1https://eatingsnow.ca/wp-content/uploads/2016/03/8-dsc08774.jpgManta PointManta Pointhttps://eatingsnow.ca/wp-content/uploads/2016/03/7-dsc08761.jpgA giant doughnut emerges from the depths of the oceanA giant doughnut emerges from the depths of the oceanhttps://eatingsnow.ca/wp-content/uploads/2016/03/5-dsc08694.jpgInstructor Jo excited for another great diveInstructor Jo excited for another great divehttps://eatingsnow.ca/wp-content/uploads/2016/03/4-dsc08687.jpgScuba boats wait calmly for the tide to come inScuba boats wait calmly for the tide to come inhttps://eatingsnow.ca/wp-content/uploads/2016/03/3-dsc08675.jpgArriving in Nusa LembonganArriving in Nusa Lembonganhttps://eatingsnow.ca/wp-content/uploads/2016/03/2-dsc08672.jpgNusa LembonganNusa Lembongan2016-03-13T06:05:08+00:00monthlyhttps://eatingsnow.ca/2016/02/25/australias-great-ocean-road/https://eatingsnow.ca/wp-content/uploads/2016/02/11-dsc08636.jpgSleepy KoalaSleepy Koalahttps://eatingsnow.ca/wp-content/uploads/2016/02/10-dsc08603.jpgTwelve Apostles at sunsetTwelve Apostles at sunsethttps://eatingsnow.ca/wp-content/uploads/2016/02/09-dsc08583.jpg09-DSC08583https://eatingsnow.ca/wp-content/uploads/2016/02/08-dsc08581.jpgThe GrottoThe Grottohttps://eatingsnow.ca/wp-content/uploads/2016/02/07-dsc08575.jpgLondon BridgeLondon Bridgehttps://eatingsnow.ca/wp-content/uploads/2016/02/06-dsc08460.jpgCockatoos eating french friesCockatoos eating french frieshttps://eatingsnow.ca/wp-content/uploads/2016/02/05-dsc08490.jpgPacked with touristsPacked with touristshttps://eatingsnow.ca/wp-content/uploads/2016/02/04-dsc08470.jpg04-DSC08470https://eatingsnow.ca/wp-content/uploads/2016/02/03-dsc08486.jpgThe Twelve ApostlesThe Twelve Apostleshttps://eatingsnow.ca/wp-content/uploads/2016/02/02-dsc08452.jpgCape Otway LightstationCape Otway Lightstation2016-03-01T03:59:20+00:00monthlyhttps://eatingsnow.ca/2016/02/26/lava-trees/https://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc031851.jpgIdaho – Lava columns remain where molten rock once surrounded ancient treeshttps://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc08506.jpgCape Bridgewater - A brightly dressed foot gives scale to the volcanic "trees"https://eatingsnow.ca/wp-content/uploads/2016/02/10-dsc03100.jpgIdaho - Blocks of shattered lava stretch for miles across the barren landscapehttps://eatingsnow.ca/wp-content/uploads/2016/02/09-dsc03144.jpgIdaho - Jagged volcanic rocks slowly break down and begin to foster lifehttps://eatingsnow.ca/wp-content/uploads/2016/02/07-dsc08531.jpgThe cold Southern Ocean relentlessly batters the coastlinehttps://eatingsnow.ca/wp-content/uploads/2016/02/05-dsc08527.jpgCape Bridgewater - One by one, jagged volcanic rocks tumble into the seahttps://eatingsnow.ca/wp-content/uploads/2016/02/04-dsc08513.jpgBasalt cliffs overlook dangerous watershttps://eatingsnow.ca/wp-content/uploads/2016/02/03-dsc08510.jpgCape Bridgewater - "The Petrified Forest"https://eatingsnow.ca/wp-content/uploads/2016/02/02-dsc08507.jpgCape Bridgewater - Tubes of limestone masquerade as petrified trees2016-03-01T03:58:33+00:00monthlyhttps://eatingsnow.ca/2016/02/15/tasmania-cycle-tour-2/2016-03-01T04:01:08+00:00monthlyhttps://eatingsnow.ca/2016/02/19/the-spirit-of-tasmania/https://eatingsnow.ca/wp-content/uploads/2016/02/8-dsc08440.jpgSpeeding across the open oceanSpeeding across the open oceanhttps://eatingsnow.ca/wp-content/uploads/2016/02/7-dsc08429.jpgA healthy lunchA healthy lunchhttps://eatingsnow.ca/wp-content/uploads/2016/02/6-dsc08418.jpgFresh air and warm sunFresh air and warm sunhttps://eatingsnow.ca/wp-content/uploads/2016/02/5-dsc08413.jpgFancy watching a movie?Fancy watching a movie?https://eatingsnow.ca/wp-content/uploads/2016/02/4-dsc08412.jpgEven the free seats are comfortableEven the free seats are comfortablehttps://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08401.jpgRecliner seats... it's like being in first classRecliner seats... it's like being in first classhttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc08428.jpgAlmost like a hotel lobbyAlmost like a hotel lobby2016-02-23T23:35:47+00:00monthlyhttps://eatingsnow.ca/2016/02/12/a-big-bang-to-finish-a-big-cycle-tour/https://eatingsnow.ca/wp-content/uploads/2016/02/6-dsc08376.jpgClassyhttps://eatingsnow.ca/wp-content/uploads/2016/02/5-dsc08375.jpg5-DSC08375Now that's a dinner tablehttps://eatingsnow.ca/wp-content/uploads/2016/02/4-dsc08379.jpg4-DSC08379The old bankhttps://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08367.jpgMyrtle Forest WalkMyrtle Forest Walkhttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc08353.jpgBinalong BayBinalong Bayhttps://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc08339.jpgA clear warning signA clear warning signhttps://eatingsnow.ca/wp-content/uploads/2016/02/tasmania-map.jpgtasmania-map2016-02-15T11:03:17+00:00monthlyhttps://eatingsnow.ca/2016/02/11/obscure-history-in-tasmanias-remote-northeast/https://eatingsnow.ca/wp-content/uploads/2016/02/gladstone.jpgModern GladstoneModern Gladstonehttps://eatingsnow.ca/wp-content/uploads/2016/02/7-dsc08330.jpg7-DSC08330https://eatingsnow.ca/wp-content/uploads/2016/02/6-dsc08329.jpg6-DSC08329https://eatingsnow.ca/wp-content/uploads/2016/02/5-dsc08327.jpgGladstone's former post officeGladstone's former post officehttps://eatingsnow.ca/wp-content/uploads/2016/02/4-dsc08319.jpgAnother of Gladstone's churches, this one now a private residence... and dump?Another of Gladstone's churches, this one now a private residence... and dump?https://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08320.jpg3-DSC08320The obscure Southern Presbyterian Church in Gladstone - services only one Sunday a monthhttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc08310.jpg2-DSC08310https://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc08311.jpgThe gravestone of Chin Ah Hen who died at South Mt Cameron aged 82The gravestone of Chin Ah Hen who died at South Mt Cameron aged 82https://eatingsnow.ca/wp-content/uploads/2016/02/tasmania-map-31.jpgtasmania-map-31Map of Day 1-31 cycling in Tasmania. Alternating days are coloured blue and red. Today is yellow.https://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08300.jpgGladstoneGladstone2016-02-15T10:48:29+00:00monthlyhttps://eatingsnow.ca/2016/02/10/back-to-the-east-coast-of-tasmania/https://eatingsnow.ca/wp-content/uploads/2016/02/tasmania-map-30.jpgMap of Day 1-30 cycling in Tasmania. Alternating days are coloured blue and red. Today is yellow.https://eatingsnow.ca/wp-content/uploads/2016/02/6-dsc08284.jpgSunset through bushfire smokeSunset through bushfire smokehttps://eatingsnow.ca/wp-content/uploads/2016/02/5-dsc08274.jpgQuaint little BeechfordQuaint little Beechfordhttps://eatingsnow.ca/wp-content/uploads/2016/02/4-dsc08272.jpgCows and the Sea - Classic East Coast sceneryCows and the Sea - Classic East Coast sceneryhttps://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08259.jpgFarm-fresh veggies for saleFarm-fresh veggies for salehttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc08268.jpgLow Head Penguin ColonyLow Head Penguin Colonyhttps://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc08267.jpgLow Head LighthouseLow Head Lighthouse2016-02-15T10:46:46+00:00monthlyhttps://eatingsnow.ca/2016/02/09/headwind-to-stanley/https://eatingsnow.ca/wp-content/uploads/2016/02/8-dsc08249.jpgHighfield HouseHighfield Househttps://eatingsnow.ca/wp-content/uploads/2016/02/7-dsc08245.jpgTwin bays... one windy, one calmTwin bays... one windy, one calmhttps://eatingsnow.ca/wp-content/uploads/2016/02/6-dsc08232.jpgTouristy or Classic... you decideTouristy or Classic... you decidehttps://eatingsnow.ca/wp-content/uploads/2016/02/5-dsc08224.jpgCrème BrûléeCrème Brûléehttps://eatingsnow.ca/wp-content/uploads/2016/02/4-dsc08222.jpgSeafood BisqueSeafood Bisquehttps://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08215.jpgInviting StanleyInviting Stanleyhttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc08189.jpgStanley & The NutStanley & The Nuthttps://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc08182.jpgStanley & The NutStanley & The Nuthttps://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08168.jpgSometimes it gets a little windy herehttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc08165.jpgCattle country2016-02-15T10:45:22+00:00monthlyhttps://eatingsnow.ca/2016/02/08/pet-sitting-in-paradise/https://eatingsnow.ca/wp-content/uploads/2016/02/11-dsc08070.jpgParadiseParadisehttps://eatingsnow.ca/wp-content/uploads/2016/02/10-dsc08133.jpgHappy dogsHappy dogshttps://eatingsnow.ca/wp-content/uploads/2016/02/09-dsc08119.jpg09-DSC08119https://eatingsnow.ca/wp-content/uploads/2016/02/08-dsc08125.jpgPus is on a missionPus is on a missionhttps://eatingsnow.ca/wp-content/uploads/2016/02/07-dsc08083.jpgSasha thinking about pouncing on her favourite toySasha thinking about pouncing on her favourite toyhttps://eatingsnow.ca/wp-content/uploads/2016/02/06-dsc08072.jpg06-DSC08072https://eatingsnow.ca/wp-content/uploads/2016/02/05-dsc08076.jpg05-DSC08076https://eatingsnow.ca/wp-content/uploads/2016/02/04-dsc08077.jpgSimon & Stuart's placeSimon & Stuart's placehttps://eatingsnow.ca/wp-content/uploads/2016/02/03-dsc08105.jpgMertle loves getting her paws wetMertle loves getting her paws wethttps://eatingsnow.ca/wp-content/uploads/2016/02/02-dsc08097.jpgRoo says it's so hot out!Roo says it's so hot out!2016-02-15T10:43:19+00:00monthlyhttps://eatingsnow.ca/2016/02/07/edge-of-the-world/https://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc08053-e1454644182881.jpg1-DSC08053https://eatingsnow.ca/wp-content/uploads/2016/02/6-dsc08043.jpgMarrawahMarrawahhttps://eatingsnow.ca/wp-content/uploads/2016/02/5-dsc08067.jpgPoppy seeds are serious business!Poppy seeds are serious business!https://eatingsnow.ca/wp-content/uploads/2016/02/4-dsc08066.jpgJust another day at the officeJust another day at the officehttps://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08061.jpgAs far as I got along the Western Explorer RoadAs far as I got along the Western Explorer Roadhttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc08055.jpg"Edge of the World" at Arthur River"Edge of the World" at Arthur Riverhttps://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc08047.jpgEdge of the World... next stop: ArgentinaEdge of the World... next stop: Argentinahttps://eatingsnow.ca/wp-content/uploads/2016/02/tasmania-map-26.jpgMap of Day 1-26 cycling in Tasmania. Alternating days are coloured blue and red, today is yellow.2016-02-15T10:40:25+00:00monthlyhttps://eatingsnow.ca/2016/02/05/corinna-wilderness-experience-and-pieman-river-cruise/https://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc07441.jpghttps://eatingsnow.ca/wp-content/uploads/2016/02/11-dsc08004.jpgFluffy clouds over the Pieman RiverFluffy clouds over the Pieman Riverhttps://eatingsnow.ca/wp-content/uploads/2016/02/10-dsc07995.jpgWho made these cute little tracks?Who made these cute little tracks?https://eatingsnow.ca/wp-content/uploads/2016/02/09-dsc07988.jpgTowering overheadTowering overheadhttps://eatingsnow.ca/wp-content/uploads/2016/02/08-dsc07979.jpgTarkine WildernessTarkine Wildernesshttps://eatingsnow.ca/wp-content/uploads/2016/02/07-dsc07969.jpgCruising down the Pieman RiverCruising down the Pieman Riverhttps://eatingsnow.ca/wp-content/uploads/2016/02/06-dsc07965.jpgSkipper in the wheelhouseSkipper in the wheelhousehttps://eatingsnow.ca/wp-content/uploads/2016/02/04-dsc07958.jpgMV Arcadia IIMV Arcadia IIhttps://eatingsnow.ca/wp-content/uploads/2016/02/03-dsc07946.jpgRustic cabinsRustic cabinshttps://eatingsnow.ca/wp-content/uploads/2016/02/02-dsc07952.jpgTarkine Hotel's dinning hallTarkine Hotel's dinning hall2016-08-28T17:53:27+00:00monthlyhttps://eatingsnow.ca/2016/02/06/everything-in-a-single-day/https://eatingsnow.ca/wp-content/uploads/2016/02/7-dsc08034.jpgWhere am I?! I've stumbled into a tropical paradiseWhere am I?! I've stumbled into a tropical paradisehttps://eatingsnow.ca/wp-content/uploads/2016/02/6-dsc08029.jpgLooking toward StanleyLooking toward Stanleyhttps://eatingsnow.ca/wp-content/uploads/2016/02/5-dsc08019.jpgI made it to Tasmania's north coast!I made it to Tasmania's north coast!https://eatingsnow.ca/wp-content/uploads/2016/02/4-dsc08018.jpgTable Cap LighthouseTable Cap Lighthousehttps://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc08016.jpgRolling hills and hungry cowsRolling hills and hungry cowshttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc08014.jpgBack to sheep pasture and the seaBack to sheep pasture and the seahttps://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc08012.jpgHellyer GorgeHellyer Gorgehttps://eatingsnow.ca/wp-content/uploads/2016/02/tasmania-map-25.jpgtasmania-map-25Map of Day 1-25 cycling in Tasmania. Alternating days are coloured blue and red2016-02-15T10:37:05+00:00monthlyhttps://eatingsnow.ca/2016/02/04/deep-into-the-tarkine-wilderness/https://eatingsnow.ca/wp-content/uploads/2016/02/9-dsc07937.jpgThe storm passes as I head down to CorinnaThe storm passes as I head down to Corinnahttps://eatingsnow.ca/wp-content/uploads/2016/02/8-dsc07927.jpgThe silica roadThe silica roadhttps://eatingsnow.ca/wp-content/uploads/2016/02/7-dsc07921.jpg7-DSC07921https://eatingsnow.ca/wp-content/uploads/2016/02/6-dsc07917.jpgTarkine WildernessTarkine Wildernesshttps://eatingsnow.ca/wp-content/uploads/2016/02/5-dsc07911.jpgOnly a thin strip of pavement runs through this wildernessOnly a thin strip of pavement runs through this wildernesshttps://eatingsnow.ca/wp-content/uploads/2016/02/4-dsc07890.jpgJames 'Philosopher' SmithJames 'Philosopher' Smithhttps://eatingsnow.ca/wp-content/uploads/2016/02/3-dsc07899.jpgPhilosopher FallsPhilosopher Fallshttps://eatingsnow.ca/wp-content/uploads/2016/02/2-dsc07881.jpgThe old stamper millThe old stamper millhttps://eatingsnow.ca/wp-content/uploads/2016/02/1-dsc07880.jpgBischoff Hotel in WaratahBischoff Hotel in Waratahhttps://eatingsnow.ca/wp-content/uploads/2016/02/tasmania-map-23.jpgtasmania-map-23Map of Day 1-23 cycling in Tasmania. Alternating days are coloured blue and red2016-02-15T10:32:49+00:00monthlyhttps://eatingsnow.ca/2016/01/30/an-unexpected-extra-day-in-queenstown/https://eatingsnow.ca/wp-content/uploads/2016/01/10-dsc07673.jpgReady to move in!Ready to move in!https://eatingsnow.ca/wp-content/uploads/2016/01/09-dsc07678.jpgLake Margaret ghost townLake Margaret ghost townhttps://eatingsnow.ca/wp-content/uploads/2016/01/08-dsc07661.jpgAn original water pipeline from the early 1900sAn original water pipeline from the early 1900shttps://eatingsnow.ca/wp-content/uploads/2016/01/07-dsc07671.jpgLake Margaret Power StationLake Margaret Power Stationhttps://eatingsnow.ca/wp-content/uploads/2016/01/06-dsc07652.jpgKing River Gorge far, far belowKing River Gorge far, far belowhttps://eatingsnow.ca/wp-content/uploads/2016/01/05-dsc07645.jpg05-DSC07645https://eatingsnow.ca/wp-content/uploads/2016/01/04-dsc07620.jpgThe Rack and Pinion system that pulls the train up such steep gradesThe Rack and Pinion system that pulls the train up such steep gradeshttps://eatingsnow.ca/wp-content/uploads/2016/01/03-dsc07615.jpgI've never been in such a beautiful railcar beforeI've never been in such a beautiful railcar beforehttps://eatingsnow.ca/wp-content/uploads/2016/01/02-dsc07551.jpgAll aboard!All aboard!https://eatingsnow.ca/wp-content/uploads/2016/01/01-dsc07635.jpgWest Coast Wilderness RailwayWest Coast Wilderness Railway2016-02-15T10:27:17+00:00monthlyhttps://eatingsnow.ca/2016/01/31/tasmanias-bbs-are-full-of-character/https://eatingsnow.ca/wp-content/uploads/2016/01/6-penghana.jpgSteve gives us a tour of the attic and searches for long-lost treasuresSteve gives us a tour of the attic and searches for long-lost treasureshttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc07582.jpgOriginal stained glassOriginal stained glasshttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07534.jpgThe games roomThe games roomhttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07533.jpgThis room almost commands you to sit and drink teaThis room almost commands you to sit and drink teahttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07531.jpgThe dinning roomThe dinning roomhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07599.jpgPenghana B&BPenghana B&B2016-02-15T10:27:08+00:00monthlyhttps://eatingsnow.ca/2016/01/31/i-made-it-to-the-west-coast/https://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07739-001-e1454140144298.jpgStranah's marinaStranah's marinahttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07715.jpgTheatre in Strahan - The Ship That Never WasTheatre in Strahan - The Ship That Never Washttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07700.jpgAttempting to cycling Ocean BeachAttempting to cycling Ocean Beachhttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07687.jpgThe West CoastThe West Coasthttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07684.jpgLooking back toward Queenstown and her copper-rich mountainsLooking back toward Queenstown and her copper-rich mountainshttps://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-201.jpgMap of Day 1-20 cycling in Tasmania. Alternating days are coloured blue and red2016-02-15T10:27:03+00:00monthlyhttps://eatingsnow.ca/2016/02/01/here-comes-the-rain/https://eatingsnow.ca/wp-content/uploads/2016/02/cover-e1454141221984.jpgcoverhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-tasmania_blog3.jpgDoing some yoga at Henty Sand DunesDoing some yoga at Henty Sand Duneshttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07826.jpgEndless hills to explore under stormy skiesEndless hills to explore under stormy skieshttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07818.jpgLooking toward the West Coast mountains from Dundas lookoutLooking toward the West Coast mountains from Dundas lookouthttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07730.jpgHogarth FallsHogarth Fallshttps://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-21.jpgMap of Day 1-21 cycling in Tasmania. Alternating days are coloured blue and red2016-02-15T10:26:58+00:00monthlyhttps://eatingsnow.ca/2016/02/02/1000-km-of-cycling-in-tasmania/https://eatingsnow.ca/wp-content/uploads/2016/01/8-dsc07865-e1454231489193.jpgSleepy WaratahSleepy Waratahhttps://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc07864.jpg"Philosopher" Smith's Hut"Philosopher" Smith's Huthttps://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc07859.jpgMining equipment in WaratahMining equipment in Waratahhttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc07855.jpgWaratahWaratahhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07846.jpgA new high point in lifeA new high point in lifehttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07845.jpgRiding into the windRiding into the windhttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07841.jpgFor saleFor salehttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07838.jpgThe home of Lyn's hand-made teddy bearsThe home of Lyn's hand-made teddy bearshttps://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-22.jpgtasmania-map-22Map of Day 1-22 cycling in Tasmania. Alternating days are coloured blue and red2016-02-15T10:26:41+00:00monthlyhttps://eatingsnow.ca/2016/01/29/the-richest-mining-town-in-the-world/https://eatingsnow.ca/wp-content/uploads/2016/01/10-dsc07608.jpgBushfire smoke thick like fogBushfire smoke thick like foghttps://eatingsnow.ca/wp-content/uploads/2016/01/09-dsc07603.jpgEmpire Hotel's infamous staircaseEmpire Hotel's infamous staircasehttps://eatingsnow.ca/wp-content/uploads/2016/01/08-dsc07559.jpgQueenstown's Empire HotelQueenstown's Empire Hotelhttps://eatingsnow.ca/wp-content/uploads/2016/01/07-dsc07569.jpgClassic Queenstown architectureClassic Queenstown architecturehttps://eatingsnow.ca/wp-content/uploads/2016/01/06-dsc07563.jpgJust waitinghttps://eatingsnow.ca/wp-content/uploads/2016/01/05-dsc07574.jpgTexture and colourTexture and colourhttps://eatingsnow.ca/wp-content/uploads/2016/01/04-dsc07572.jpgQueenstown and her copper-rich mountainsQueenstown and her copper-rich mountainshttps://eatingsnow.ca/wp-content/uploads/2016/01/03-dsc07564.jpgDowntown Queenstownhttps://eatingsnow.ca/wp-content/uploads/2016/01/02-dsc07539.jpgDenis gets geared up for going undergroundDenis gets geared up for going undergroundhttps://eatingsnow.ca/wp-content/uploads/2016/01/01-dsc07494.jpgBelieve it or not... Queenstown's best cafeBelieve it or not... Queenstown's best cafe2016-02-15T10:25:59+00:00monthlyhttps://eatingsnow.ca/2016/01/28/into-the-wilderness/https://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-17.jpgtasmania-map-17Map of Day 1-17 cycling in Tasmania. Alternating days are coloured blue and redhttps://eatingsnow.ca/wp-content/uploads/2016/01/iron-blow-lookout.jpgQueenstown and Iron Blow LookoutQueenstown and Iron Blow Lookouthttps://eatingsnow.ca/wp-content/uploads/2016/01/8-dsc07490.jpgNelson FallsNelson Fallshttps://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc07479.jpgBees everywhere!!Bees everywhere!!https://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc07475.jpgDonaghys HillJust imagine the views on a clear dayhttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc07473.jpgDonaghys HillDonaghys Hillhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07457.jpgFranklin River Swing BridgeFranklin River Swing Bridgehttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07438.jpgFree tea, coffee, and sausages right along the roadside!Free tea, coffee, and sausages right along the roadside!https://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07433.jpgLady Jane Franklin knew how to travel in style (1840)Lady Jane Franklin knew how to travel in style (1840)https://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07426.jpgBush fire smoke obscures spectacular peaksBush fire smoke obscures spectacular peaks2016-02-15T10:24:25+00:00monthlyhttps://eatingsnow.ca/2016/01/27/when-one-door-closes-another-opens/https://eatingsnow.ca/wp-content/uploads/2016/01/thewall.jpgthewallThe Wall. Photo credit: Discover Tasmaniahttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07416.jpg1-DSC07416https://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-16.jpgtasmania-map-16Map of Day 1-16 cycling in Tasmania. Alternating days are coloured blue and redhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07423.jpgI made it to the Overland Track after allI made it to the Overland Track after allhttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07417.jpgLake St ClairLake St Clairhttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07411.jpgLunch at Hungry Wombat CafeLunch at Hungry Wombat Cafehttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07408.jpgTasmanian HighlandsTasmanian Highlands2016-02-15T10:22:34+00:00monthlyhttps://eatingsnow.ca/2016/01/26/up-to-the-tasmanian-highlands/https://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-15.jpgtasmania-map-15Map of Day 1-15 cycling in Tasmania. Alternating days are coloured blue and redhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07397.jpg1-DSC07397https://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc07403.jpgTerraleah Power StationTerraleah Power Stationhttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc07398.jpgCentral Tasmania HighlandsCentral Tasmania Highlandshttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07393.jpgAn old church in the town of OuseAn old church in the town of Ousehttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07388.jpgClimbing into the HighlandsClimbing into the Highlandshttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07385.jpgRussell FallsRussell Fallshttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07382.jpgView from Duffy's Country in WesterwayView from Duffy's Country in Westerway2016-02-15T10:21:37+00:00monthlyhttps://eatingsnow.ca/2016/01/17/getting-off-the-beaten-track/https://eatingsnow.ca/wp-content/uploads/2016/01/8-dsc06844.jpg8-DSC06844https://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc06839.jpg7-DSC06839https://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc06836.jpgPeaceful rural sceneryPeaceful rural sceneryhttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc06829-e1452855785979.jpgLong steep roadLong steep roadhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc06828.jpgLooking back at Maria IslandLooking back at Maria Islandhttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc06826.jpgEnd of the road? Not for meEnd of the road? Not for mehttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc06825.jpgEmpty BeachIn Tassie there's a saying... if you go to the beach and there's already someone else there, find a new beachhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc06824.jpgOrfordOrford2016-02-15T10:19:47+00:00monthlyhttps://eatingsnow.ca/2016/01/18/crashing-sea-cliffs-and-peaceful-bays/https://eatingsnow.ca/wp-content/uploads/2016/01/lavander.jpgPort Arthur Lavander RestaurantPort Arthur Lavander Restauranthttps://eatingsnow.ca/wp-content/uploads/2016/01/doo-town.jpgdoo-townThe residents of Dootown get creativehttps://eatingsnow.ca/wp-content/uploads/2016/01/doo-lishus.jpgDoo-Lischus Seafood TruckDoo-Lischus Seafood Truckhttps://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc06986.jpg7-DSC06986https://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc06975.jpgA truly wild placeA truly wild placehttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc06925.jpgSea cliffs of the Tasman peninsulaSea cliffs of the Tasman peninsulahttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc06920.jpgTasmans ArchTasmans Archhttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc06901.jpgTessellated PavementTessellated Pavement - nature's brickworkhttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc06883.jpgI can't think of a better place for an espresso barI can't think of a better place for an espresso barhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc06881.jpgPirates BayPirates Bay2016-02-15T10:19:39+00:00monthlyhttps://eatingsnow.ca/2016/01/20/the-life-of-a-convict-world-heritage-site-port-arthur/https://eatingsnow.ca/wp-content/uploads/2016/01/8-dsc071041.jpgNew Zealand Fur SealsNew Zealand Fur Sealshttps://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc070711.jpgTowering sea cliffsTowering sea cliffshttps://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc070431.jpgPinnacles in the distancePinnacles in the distancehttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc070371.jpgThat might look like snow but it's no where near that coldThat might look like snow but it's no where near that coldhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc070331.jpg4-DSC07033https://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc070131.jpgInside Tasmans ArchInside Tasmans Archhttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc070081.jpgRuins of the church at Port ArthurRuins of the church at Port Arthurhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc069991.jpgPort Arthur PenitentiaryPort Arthur Penitentiaryhttps://eatingsnow.ca/wp-content/uploads/2016/01/cover21.jpgcover2https://eatingsnow.ca/wp-content/uploads/2016/01/9-img_20160118_172458676.jpgRuins of the Cole Mines where convicts performed the hardest of hard labourRuins of the Cole Mines where convicts performed the hardest of hard labour2016-02-15T10:19:32+00:00monthlyhttps://eatingsnow.ca/2016/01/21/i-found-the-tasmanian-devil/https://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07186.jpgDinner time!Dinner time!https://eatingsnow.ca/wp-content/uploads/2016/01/devil-e1453204956102.jpgdevilhttps://eatingsnow.ca/wp-content/uploads/2016/01/9-dsc07242.jpgKookaburraKookaburrahttps://eatingsnow.ca/wp-content/uploads/2016/01/8-dsc07240.jpgA mom kangaroo and her joeyA mom kangaroo and her joeyhttps://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc07226.jpgWho me? No, I haven't had any treats yet... promise!Who me? No, I haven't had any treats yet... promise!https://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc07195.jpgGoof-ballGoof-ballhttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc07174.jpgCape Barren GooseCape Barren Goosehttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07171.jpgKangarooKangaroohttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07156.jpgPossumPossumhttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07141.jpgCutest "devils" everCutest "devils" ever2016-02-15T10:19:26+00:00monthlyhttps://eatingsnow.ca/2016/01/21/cycling-tasmania-day-10/https://eatingsnow.ca/wp-content/uploads/2016/01/8-dsc07267.jpgCharles Reuben Winery's "Pinot Cabin"Charles Reuben Winery's "Pinot Cabin"https://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc07259.jpgSo much space, I don't know what to do with it allhttps://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc07254.jpg6-DSC07254https://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc07252.jpg"No Swimming"... someone has a sense of humour"No Swimming"... someone has a sense of humourhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07249.jpgVery very flatVery very flathttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07248.jpgVery very dryVery very dryhttps://eatingsnow.ca/wp-content/uploads/2016/01/casilda.jpgCasilda B&BCasilda B&Bhttps://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-10.jpgCycling Tasmania – Day 1-10Cycling Tasmania – Day 1-102016-02-15T10:19:19+00:00monthlyhttps://eatingsnow.ca/2016/01/22/crazy-modern-art-and-a-secret-hut-on-mount-wellington/https://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-11.jpgMap of Day 1-11 cycling in TasmaniaMap of Day 1-11 cycling in Tasmaniahttps://eatingsnow.ca/wp-content/uploads/2016/01/hut-group.jpghut-grouphttps://eatingsnow.ca/wp-content/uploads/2016/01/10-dsc07319.jpgMount Wellington PanoramaMount Wellington Panoramahttps://eatingsnow.ca/wp-content/uploads/2016/01/09-dsc07301.jpgEven in a rustic hut we eat wellEven in a rustic hut we eat wellhttps://eatingsnow.ca/wp-content/uploads/2016/01/08-dsc07298.jpgNot a bad place to spend a nightNot a bad place to spend a nighthttps://eatingsnow.ca/wp-content/uploads/2016/01/07-dsc07297.jpgCozy and warmCozy and warmhttps://eatingsnow.ca/wp-content/uploads/2016/01/06-dsc07293.jpgHannah's "secret" hutHannah's "secret" huthttps://eatingsnow.ca/wp-content/uploads/2016/01/05-dsc07290.jpgHobart from Mount WellingtonHobart from Mount Wellingtonhttps://eatingsnow.ca/wp-content/uploads/2016/01/04-dsc07284.jpg"Fat Porsche" - symbol of excess"Fat Porsche" - symbol of excesshttps://eatingsnow.ca/wp-content/uploads/2016/01/03-dsc07283.jpgThe slightly creepy "digestion machine" at MONAThe slightly creepy "digestion machine" at MONA2016-02-15T10:19:13+00:00monthlyhttps://eatingsnow.ca/2016/01/25/big-aussie-barbie-and-a-big-climb/https://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc07376.jpgPandani GrovePandani Grovehttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc07374.jpgPandani GrovePandani Grovehttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc07359.jpgGetting closer to the mountainous west coastGetting closer to the mountainous west coasthttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc07356.jpgDerwent ValleyDerwent Valleyhttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc07352.jpgFarmland along the Derwent ValleyFarmland along the Derwent Valleyhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc07347.jpgHobart's InterCity CyclewayHobart's InterCity Cyclewayhttps://eatingsnow.ca/wp-content/uploads/2016/01/barbie.jpgbarbieAndy shows us what true Aussie hospitality is all abouthttps://eatingsnow.ca/wp-content/uploads/2016/01/tasmania-map-14.jpgtasmania-map-14Map of Day 1-14 cycling in Tasmania. Alternating days are coloured blue and redhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-2016-01_taz.jpgHobart's "Female Factory"Hobart's "Female Factory"2016-02-15T10:19:06+00:00monthlyhttps://eatingsnow.ca/2016/01/16/dolphins-sighted-at-maria-island/https://eatingsnow.ca/wp-content/uploads/2016/01/more-dolphins.jpgmore-dolphinsDolphins everywhere!https://eatingsnow.ca/wp-content/uploads/2016/01/dolphins.jpgdolphinshttps://eatingsnow.ca/wp-content/uploads/2016/01/cover3.jpgcoverhttps://eatingsnow.ca/wp-content/uploads/2016/01/10-dsc06814.jpgFluffy wombatFluffy wombathttps://eatingsnow.ca/wp-content/uploads/2016/01/09-dsc06809.jpgDarlington Penal SettlementDarlington Penal Settlementhttps://eatingsnow.ca/wp-content/uploads/2016/01/08-dsc06791.jpgPainted CavesPainted Caveshttps://eatingsnow.ca/wp-content/uploads/2016/01/07-dsc06781.jpgMore Dolphins!More Dolphins!https://eatingsnow.ca/wp-content/uploads/2016/01/06-dsc06740-e1452768965490.jpgDolphins!Dolphins!https://eatingsnow.ca/wp-content/uploads/2016/01/05-dsc06618.jpgLichens paint the rocks a bright redLichens paint the rocks a bright redhttps://eatingsnow.ca/wp-content/uploads/2016/01/04-dsc06604.jpgFascinating geologyFascinating geology2016-02-15T10:17:14+00:00monthlyhttps://eatingsnow.ca/2016/01/15/lavender-ice-cream-and-sauvignon-blanc-day-4-of-cycling-tasmania/https://eatingsnow.ca/wp-content/uploads/2016/01/crossing.jpgSuch a narrow crossing, yet so deep (with a bike)Such a narrow crossing, yet so deep (with a bike)https://eatingsnow.ca/wp-content/uploads/2016/01/tassie-map-4.jpgtassie-map-4Map of Day 1-4 cycling in Tasmaniahttps://eatingsnow.ca/wp-content/uploads/2016/01/9-dsc06545.jpgFish & Oysters for dinnerhttps://eatingsnow.ca/wp-content/uploads/2016/01/8-dsc06540.jpgDinner at the Triabunna Fish TruckDinner at the Triabunna Fish Truckhttps://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc06543.jpgSpring Bay Hotel in TriabunnaSpring Bay Hotel in Triabunnahttps://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc06536.jpgSpiky Bridge - built in the 1840sSpiky Bridge - built in the 1840shttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc06520.jpgLavender Ice Cream... soooo gooood!Lavender Ice Cream... soooo gooood!https://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc06519.jpgJam & Honey tasting at Kate's Berry FarmJam & Honey tasting at Kate's Berry Farmhttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc06512.jpgA windy day at SwanseaA windy day at Swanseahttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc06496.jpgSpring Vale VineyardSpring Vale Vineyard2016-02-15T10:16:14+00:00monthlyhttps://eatingsnow.ca/2016/01/14/cycling-tasmania-day-3/https://eatingsnow.ca/wp-content/uploads/2016/01/tassie-map-3.jpgtassie-map-3Map of Day 1-3 cycling in Tasmaniahttps://eatingsnow.ca/wp-content/uploads/2016/01/9-dsc06466.jpg9-DSC06466Tasman Pizza - locally caught fish, anchovies, capers, fennel, rocket, and preserved lemonhttps://eatingsnow.ca/wp-content/uploads/2016/01/8-dsc06456.jpgWineglass BayWineglass Bayhttps://eatingsnow.ca/wp-content/uploads/2016/01/7-dsc06452.jpgBoulder stacksBoulder stackshttps://eatingsnow.ca/wp-content/uploads/2016/01/6-dsc06449.jpgWineglass Bay from the lookoutWineglass Bay from the lookouthttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc06432.jpgRather tame wallabyRather tame wallabyhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc06430.jpgThe road to Freycinet National ParkThe road to Freycinet National Parkhttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc06422.jpg"Friendly Beaches""Friendly Beaches"https://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc06416.jpgSporting my new and very form-fitting jerseySporting my new and very form-fitting jerseyhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc06411.jpgRain clouds drift byRain clouds drift by2016-02-15T10:15:23+00:00monthlyhttps://eatingsnow.ca/2016/01/13/cycling-tasmania-day-2/https://eatingsnow.ca/wp-content/uploads/2016/01/cover2.jpgcoverhttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc06404.jpgRed lichen makes the sea-side boulders almost glowRed lichen makes the sea-side boulders almost glowhttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc06385.jpgBicheno - my destination - in the distanceBicheno - my destination - in the distancehttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc06380.jpgCyclist friendly *and* free wifi!Cyclist friendly *and* free wifi!https://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc06377.jpgOpen roadOpen roadhttps://eatingsnow.ca/wp-content/uploads/2016/01/farmland.jpgFarmland in the Tasmanian hillsFarmland in the Tasmanian hillshttps://eatingsnow.ca/wp-content/uploads/2016/01/pancakes1.jpgMount Elephant PancakesMount Elephant Pancakeshttps://eatingsnow.ca/wp-content/uploads/2016/01/downhill.jpgdownhillGet ready for the big descent!https://eatingsnow.ca/wp-content/uploads/2016/01/map1-2.jpgMap of Day 1+2 cycling in TasmaniaMap of Day 1+2 cycling in Tasmania2016-02-15T10:14:26+00:00monthlyhttps://eatingsnow.ca/2016/01/12/cycling-tasmania-day-1/https://eatingsnow.ca/wp-content/uploads/2016/01/tasmania_map1.jpgtasmania_map1Map of Day 1 cycling in Tasmaniahttps://eatingsnow.ca/wp-content/uploads/2016/01/6.jpg6St Marys Hotelhttps://eatingsnow.ca/wp-content/uploads/2016/01/7.jpg7"Downtown" St Maryshttps://eatingsnow.ca/wp-content/uploads/2016/01/cover.jpgSt Helens PointSt Helens Pointhttps://eatingsnow.ca/wp-content/uploads/2016/01/5-dsc06340.jpgQuiet road to St MarysQuiet road to St Maryshttps://eatingsnow.ca/wp-content/uploads/2016/01/4-dsc06335.jpgdiana beach?Endless surfhttps://eatingsnow.ca/wp-content/uploads/2016/01/3-dsc06320.jpgGeorges BayGeorges Bayhttps://eatingsnow.ca/wp-content/uploads/2016/01/2-dsc06315.jpgAt the beginning of my journeyAt the beginning of my journeyhttps://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc06306.jpgSunset over Scamander BeachSunset over Scamander Beach2016-02-15T10:13:21+00:00monthlyhttps://eatingsnow.ca/2016/01/10/in-search-of-the-tasmanian-devil/https://eatingsnow.ca/wp-content/uploads/2016/01/1-dsc06254.jpg1-DSC062542016-02-15T10:11:28+00:00monthlyhttps://eatingsnow.ca/2016/01/03/exploring-melbourne-with-freddys-bike-tours/https://eatingsnow.ca/wp-content/uploads/2015/12/1-dsc06101.jpg1-DSC06101https://eatingsnow.ca/wp-content/uploads/2015/12/9-dsc06112.jpgSo many choices!So many choices!https://eatingsnow.ca/wp-content/uploads/2015/12/8-dsc06111.jpgTrying to decide what to order at an Italian pasticceriaTrying to decide what to order at an Italian pasticceriahttps://eatingsnow.ca/wp-content/uploads/2015/12/7-dsc06109.jpgAuthentic Greek food at Jim's Greek TavernAuthentic Greek food at Jim's Greek Tavernhttps://eatingsnow.ca/wp-content/uploads/2015/12/6-dsc06105.jpg6-DSC06105https://eatingsnow.ca/wp-content/uploads/2015/12/5-dsc06104.jpgFreddy's FleetFreddy's Fleethttps://eatingsnow.ca/wp-content/uploads/2015/12/4-dsc06099.jpgLearning about Australia's history at the Royal Exhibition BuildingLearning about Australia's history at the Royal Exhibition Buildinghttps://eatingsnow.ca/wp-content/uploads/2015/12/3-dsc06095.jpgChowing down to dim sumChowing down to dim sumhttps://eatingsnow.ca/wp-content/uploads/2015/12/2-dsc06091.jpgChecking out the "5th ugliest building in the world" at Federation SquareChecking out the "5th ugliest building in the world" at Federation Squarehttps://eatingsnow.ca/wp-content/uploads/2015/12/1-dsc06090.jpgFreddy introduces us to MelbourneFreddy introduces us to Melbourne2016-01-07T12:14:03+00:00monthlyhttps://eatingsnow.ca/2015/09/13/yamnuskas-intro-to-alpine-climbing/https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04213.jpgMajestic granite spiresMajestic granite spireshttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04206.jpgRichard enjoying some alone-time in a crevasseRichard enjoying some alone-time in a crevassehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04199.jpgRichard waltzing up the glacierRichard waltzing up the glacierhttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04196.jpgPigeon-Snowpatch col and icefallPigeon-Snowpatch col and icefallhttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04193.jpgBugaboo GlacierBugaboo Glacierhttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04191.jpgSunrise through thick forest fire smokeSunrise through thick forest fire smokehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04183.jpgReflections from the Kain HutReflections from the Kain Huthttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04175.jpgConrad Kain HutConrad Kain Huthttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04168.jpgBugaboos from CMH LodgeBugaboos from CMH Lodgehttps://eatingsnow.ca/wp-content/uploads/2015/09/dsc04167.jpgAugust snowstorm on Mount RundleAugust snowstorm on Mount Rundle2016-01-03T20:59:01+00:00monthlyhttps://eatingsnow.ca/2015/12/22/singapore-street-food/https://eatingsnow.ca/wp-content/uploads/2015/12/16-dsc05879.jpgRottiRottihttps://eatingsnow.ca/wp-content/uploads/2015/12/15-dsc05866.jpgKueh Pie TeeKueh Pie Teehttps://eatingsnow.ca/wp-content/uploads/2015/12/14-dsc05858.jpgHainanese chickenHainanese chickenhttps://eatingsnow.ca/wp-content/uploads/2015/12/13-dsc05838.jpgThree kinds of curryThree kinds of curryhttps://eatingsnow.ca/wp-content/uploads/2015/12/12-dsc05827.jpg12-DSC05827Cooking Geng Gari Fak Tong curryhttps://eatingsnow.ca/wp-content/uploads/2015/12/11-dsc05796.jpgCracked Crab at Eng SengCracked Crab at Eng Senghttps://eatingsnow.ca/wp-content/uploads/2015/12/10-dsc05793.jpg10-DSC05793Spicy vegetableshttps://eatingsnow.ca/wp-content/uploads/2015/12/09-dsc05781.jpgCarrot Cake, Singaporean styleCarrot Cake, Singaporean stylehttps://eatingsnow.ca/wp-content/uploads/2015/12/08-dsc05749.jpgGardens by the BayGardens by the Bayhttps://eatingsnow.ca/wp-content/uploads/2015/12/07-dsc05739.jpgDragonfruit with Soursop and Cucumber with Sour PlumDragonfruit with Soursop and Cucumber with Sour Plum2015-12-29T20:30:07+00:00monthlyhttps://eatingsnow.ca/2015/12/06/shipwreck-diving-in-colombo/https://eatingsnow.ca/wp-content/uploads/2015/12/1-img_9751.jpgNaren and NishanNaren and Nishanhttps://eatingsnow.ca/wp-content/uploads/2015/12/6-p6010783.jpgPhoto credit: Naren Gunasekerahttps://eatingsnow.ca/wp-content/uploads/2015/12/5-colombo-reef1.jpg5-Colombo Reef1Minutes away from a city of 5.6 million people, there is fantastic underwater life Photo credit: Naren Gunasekerahttps://eatingsnow.ca/wp-content/uploads/2015/12/4-p2271128.jpgSwimming into a school of fish Photo credit: Naren Gunasekerahttps://eatingsnow.ca/wp-content/uploads/2015/12/3-diver-on-cargo-wreck.jpg3-Diver on Cargo WreckFloating above the Pecheur Breton Photo credit: Naren Gunasekerahttps://eatingsnow.ca/wp-content/uploads/2015/12/2-cargo2.jpg2-Cargo2New life takes hold on the wreck of Pecheur Breton Photo credit: Naren Gunasekerahttps://eatingsnow.ca/wp-content/uploads/2015/12/1-diver-exploring-the-british-sergeant.jpgExploring one of Colombo's little-known wrecks Photo credit: Naren Gunasekerahttps://eatingsnow.ca/wp-content/uploads/2015/12/colombo.jpgcolomboA rather unusual thing to see when surfacing from a dive2015-12-07T09:41:14+00:00monthlyhttps://eatingsnow.ca/2015/11/23/stranded-in-the-sri-lankan-jungle/https://eatingsnow.ca/wp-content/uploads/2015/11/1-dsc05251.jpgWasgomuwa National ParkWasgomuwa National Parkhttps://eatingsnow.ca/wp-content/uploads/2015/11/12-dsc05273.jpgThunderheads blow inThunderheads blow inhttps://eatingsnow.ca/wp-content/uploads/2015/11/11-dsc05281.jpgPush harder!!Push harder!!https://eatingsnow.ca/wp-content/uploads/2015/11/10-dsc05278.jpgPush!Push!https://eatingsnow.ca/wp-content/uploads/2015/11/09-dsc04708.jpgAtempting to pull the jeep out of the mud using jungle vinesAtempting to pull the jeep out of the mud using jungle vineshttps://eatingsnow.ca/wp-content/uploads/2015/11/08-dsc04502.jpgMassive mud puddle!Massive mud puddle!https://eatingsnow.ca/wp-content/uploads/2015/11/07-dsc05264.jpgA nice calm Jeep SafariA nice calm Jeep Safarihttps://eatingsnow.ca/wp-content/uploads/2015/11/06-dsc04578.jpghttps://eatingsnow.ca/wp-content/uploads/2015/11/05-dsc04516.jpgLand Monitor LizardLand Monitor Lizardhttps://eatingsnow.ca/wp-content/uploads/2015/11/04-dsc04480.jpg2015-12-07T02:13:21+00:00monthlyhttps://eatingsnow.ca/2015/12/03/sri-lanka-cycle-tour-with-spice-roads/https://eatingsnow.ca/wp-content/uploads/2015/12/29-dsc05568.jpgPulling in a full fishing netPulling in a full fishing nethttps://eatingsnow.ca/wp-content/uploads/2015/12/28-dsc05572.jpgA quick ferry rideA quick ferry ridehttps://eatingsnow.ca/wp-content/uploads/2015/12/27-dsc05535.jpgTangalleTangallehttps://eatingsnow.ca/wp-content/uploads/2015/12/26-dsc05419.jpgTaking a break in the shadeTaking a break in the shadehttps://eatingsnow.ca/wp-content/uploads/2015/12/25-dsc05417.jpgRice paddiesRice paddieshttps://eatingsnow.ca/wp-content/uploads/2015/12/24-dsc05406.jpgCruising through the countrysideCruising through the countrysidehttps://eatingsnow.ca/wp-content/uploads/2015/12/23-dsc05372-1.jpgRacing downhillRacing downhillhttps://eatingsnow.ca/wp-content/uploads/2015/12/22-dsc05361.jpgMany people are very colourfully dressedMany people are very colourfully dressedhttps://eatingsnow.ca/wp-content/uploads/2015/12/21-dsc05338.jpgHigh-Five!High-Five!https://eatingsnow.ca/wp-content/uploads/2015/12/20-dsc05223-1.jpgPerfectly manicured sceneryPerfectly manicured scenery2015-12-07T02:11:56+00:00monthlyhttps://eatingsnow.ca/2015/06/26/craters-of-the-moon/https://eatingsnow.ca/wp-content/uploads/2015/06/11-dsc03185.jpgLava TreesHot lava poured itself around trees and somehow managed to avoid burning them through, instead leaving a hole were the tree once washttps://eatingsnow.ca/wp-content/uploads/2015/06/10-dsc03180.jpgVolvanic FlowersFlowers bloom in the harshest of conditionshttps://eatingsnow.ca/wp-content/uploads/2015/06/09-dsc03178.jpgNight arrivesNight arriveshttps://eatingsnow.ca/wp-content/uploads/2015/06/08-dsc03177.jpgNight arrivesNight arriveshttps://eatingsnow.ca/wp-content/uploads/2015/06/07-dsc03173.jpgRope or hairNatives thought this lava formation looked like hair of a goddesshttps://eatingsnow.ca/wp-content/uploads/2015/06/06-dsc03170.jpgSpring brings thousands of wild flowersSpring brings thousands of wild flowershttps://eatingsnow.ca/wp-content/uploads/2015/06/05-dsc03163.jpgLavaImagine walking across miles of broken sharp lavahttps://eatingsnow.ca/wp-content/uploads/2015/06/04-dsc03151.jpgLife takes holdLife takes hold in the harshest of placeshttps://eatingsnow.ca/wp-content/uploads/2015/06/03-dsc03102.jpgIce caveIce cavehttps://eatingsnow.ca/wp-content/uploads/2015/06/02-dsc03094.jpgSo drySo dry2015-12-01T16:52:54+00:00monthlyhttps://eatingsnow.ca/2015/11/15/first-impressions-of-sri-lanka/https://eatingsnow.ca/wp-content/uploads/2015/11/1-dsc05149.jpgFlood watersHeavy rain floods roads and houseshttps://eatingsnow.ca/wp-content/uploads/2015/11/4-dsc05141.jpgNegombo's Fish MarketFish drying in the sun outside Negombo's Fish Markethttps://eatingsnow.ca/wp-content/uploads/2015/11/3-dsc05139.jpgSri Muthumariamman Hindu TempleSri Muthumariamman Hindu Templehttps://eatingsnow.ca/wp-content/uploads/2015/11/2-dsc05133.jpgSt. Sebastian's ChurchUnexpectedly ornate churches are surprisingly commonhttps://eatingsnow.ca/wp-content/uploads/2015/11/1-dsc05129.jpgOruwaAn Oruwa - a traditional fishing boat and the fastest sailing vessel in the world!2015-11-23T08:54:24+00:00monthlyhttps://eatingsnow.ca/2015/10/31/turks-and-caicos-islands-puppy-rescue-group/https://eatingsnow.ca/wp-content/uploads/2015/10/14-dsc05074.jpgPirate puppy commands her buccaneersPirate puppy commands her buccaneershttps://eatingsnow.ca/wp-content/uploads/2015/10/13-dsc05007.jpgOh no! Trapped in the stocks!Oh no! Trapped in the stocks!https://eatingsnow.ca/wp-content/uploads/2015/10/12-dsc04986.jpgPirate puppy!Pirate puppy!https://eatingsnow.ca/wp-content/uploads/2015/10/11-dsc04641.jpgBeach babeBeach babehttps://eatingsnow.ca/wp-content/uploads/2015/10/10-dsc04907.jpgNap timeNap timehttps://eatingsnow.ca/wp-content/uploads/2015/10/09-dsc04940.jpgThank-you notes from happy adopted dogs and their new familiesThank-you notes from happy adopted dogs and their new familieshttps://eatingsnow.ca/wp-content/uploads/2015/10/08-dsc04938.jpgDogs have been adopted all over the US (and Canada too)Dogs have been adopted all over the US (and Canada too)https://eatingsnow.ca/wp-content/uploads/2015/10/07-dsc04728.jpgSo happy, I can't stay awakeSo happy, I can't stay awakehttps://eatingsnow.ca/wp-content/uploads/2015/10/06-dsc04865.jpgPlease take me homePlease take me homehttps://eatingsnow.ca/wp-content/uploads/2015/10/05-dsc04801.jpgPlay time!Play time!2015-11-23T08:53:53+00:00monthlyhttps://eatingsnow.ca/2015/10/18/bahamas-scuba-diving-video/https://eatingsnow.ca/wp-content/uploads/2015/10/oct-3-10-8995.jpgOct 3-10-89952015-11-10T01:31:12+00:00monthlyhttps://eatingsnow.ca/2015/06/24/colorado-rockies-adventure-with-andrew-skurka/https://eatingsnow.ca/wp-content/uploads/2015/06/bighorn.jpgCrossing Bighorn FlatsCrossing Bighorn Flatshttps://eatingsnow.ca/wp-content/uploads/2015/06/27-dsc03051.jpgLooking down on Lake NokoniLooking down on Lake Nokonihttps://eatingsnow.ca/wp-content/uploads/2015/06/26-dsc03049.jpgThat's got to be cold!That's got to be cold!https://eatingsnow.ca/wp-content/uploads/2015/06/25-dsc03045.jpgDialing in navigation skillsDialing in navigation skillshttps://eatingsnow.ca/wp-content/uploads/2015/06/24-dsc03044.jpgLake NanitaLake Nanitahttps://eatingsnow.ca/wp-content/uploads/2015/06/23-dsc03037.jpgEveryone love's Andrew's mealsEveryone love's Andrew's mealshttps://eatingsnow.ca/wp-content/uploads/2015/06/22-dsc03034.jpgOur communal kitchenOur communal kitchenhttps://eatingsnow.ca/wp-content/uploads/2015/06/21-dsc03030.jpgA tricky descentA tricky descenthttps://eatingsnow.ca/wp-content/uploads/2015/06/20-dsc03017.jpgCrossing Bighorn FlatsCrossing Bighorn Flatshttps://eatingsnow.ca/wp-content/uploads/2015/06/19-dsc03012.jpgBighorn Flats at 12,000 feetBighorn Flats at 12,000 feet2015-10-17T17:56:51+00:00monthlyhttps://eatingsnow.ca/2015/10/02/from-earthquakes-to-hurricanes/https://eatingsnow.ca/wp-content/uploads/2015/10/prince.jpgprincePrince, looking handsomehttps://eatingsnow.ca/wp-content/uploads/2015/10/waves.jpgHurricane JoaquinAngry waves batter the shorehttps://eatingsnow.ca/wp-content/uploads/2015/10/space.jpgHurricane JoaquinHurricane Joaquin as seen from spacehttps://eatingsnow.ca/wp-content/uploads/2015/10/map.jpgHurricane JoaquinHurricane Joaquin crashes into the Bahamas2015-10-14T16:34:13+00:00monthlyhttps://eatingsnow.ca/2015/10/13/scuba-diving-in-bahamas-aboard-the-carib-dancer/https://eatingsnow.ca/wp-content/uploads/2015/10/oct-3-10-8996.jpgOct 3-10-8996https://eatingsnow.ca/wp-content/uploads/2015/10/food.jpgDelicious foodDelicious food prepared by chef Sheahttps://eatingsnow.ca/wp-content/uploads/2015/10/13-dsc04517.jpg13-DSC04517Welcome aboardhttps://eatingsnow.ca/wp-content/uploads/2015/10/12-dsc04471.jpgEnjoying dinner below deckEnjoying dinner below deckhttps://eatingsnow.ca/wp-content/uploads/2015/10/11-dsc04511-e1444785559478.jpg11-DSC04511Getting ready to enjoy ithttps://eatingsnow.ca/wp-content/uploads/2015/10/10-dsc04513.jpgTropical airTropical airhttps://eatingsnow.ca/wp-content/uploads/2015/10/09-dsc04576.jpgShea cooking up a delicious dinnerShea cooking up a delicious dinnerhttps://eatingsnow.ca/wp-content/uploads/2015/10/08-oct-3-10-9306.jpgShark!Shark!https://eatingsnow.ca/wp-content/uploads/2015/10/07-oct-3-10-9261.jpgJellyfishJellyfishhttps://eatingsnow.ca/wp-content/uploads/2015/10/06-oct-3-10-9211.jpgWorking on my sun tanWorking on my sun tan2015-10-14T18:00:54+00:00monthlyhttps://eatingsnow.ca/2013/03/06/glimpses-of-north-korea/https://eatingsnow.ca/wp-content/uploads/2013/03/20-northkorea-469.jpgSunsetBeauty transcends borders https://eatingsnow.ca/wp-content/uploads/2013/03/19-northkorea-529.jpgVictorious Fatherland Liberation War MuseumA passionate guide takes us through the Victorious Fatherland Liberation War Museumhttps://eatingsnow.ca/wp-content/uploads/2013/03/18-northkorea-534.jpgGetting aroundPyongyang's streets see more and more traffic every day. A few years ago there were few vehicles. Now buses, trams, motorcycles, and private cars have joined the bustle alongside military lorries. https://eatingsnow.ca/wp-content/uploads/2013/03/17-northkorea-391.jpgDanceKoreans love to express themselves through dance and songhttps://eatingsnow.ca/wp-content/uploads/2013/03/16-northkorea-385.jpgRideEveryone loves a carnival ridehttps://eatingsnow.ca/wp-content/uploads/2013/03/15-northkorea-332.jpgBeauty untouchedHer dress remains perfectly clean. Chollima Steel Workshttps://eatingsnow.ca/wp-content/uploads/2013/03/14-northkorea-322.jpgPower!Power!https://eatingsnow.ca/wp-content/uploads/2013/03/13-northkorea-320.jpgMr. Kim, Hannah, and HwongOur guides: Mr. Kim, Hannah, and Hwonghttps://eatingsnow.ca/wp-content/uploads/2013/03/12-northkorea-284.jpgGasoline clam bakeSquirting clams with gasoline from a water bottlehttps://eatingsnow.ca/wp-content/uploads/2013/03/11-northkorea-262.jpgSubwayPyongyang's metro system puts any 5-star hotel lobby to shame2015-10-14T02:33:07+00:00monthlyhttps://eatingsnow.ca/2013/05/16/new-skis/https://eatingsnow.ca/wp-content/uploads/2013/05/1-dsc02801.jpg1-DSC02801Teetering over Baker Creekhttps://eatingsnow.ca/wp-content/uploads/2013/05/summit.jpgAt the summitAt the summithttps://eatingsnow.ca/wp-content/uploads/2013/05/ski_comp.jpgA comparison - fat skiboards, my new dynafits, nordic skisA comparison - fat skiboards, my new dynafits, nordic skishttps://eatingsnow.ca/wp-content/uploads/2013/05/me.jpgmeSunny days in Ferniehttps://eatingsnow.ca/wp-content/uploads/2013/05/boots.jpgDynafit racing ski bootsDynafit racing ski bootshttps://eatingsnow.ca/wp-content/uploads/2013/05/boot_comp.jpgA comparison - beefy AT boots, my new dynafits, cross country bootsA comparison - beefy AT boots, my new dynafits, cross country bootshttps://eatingsnow.ca/wp-content/uploads/2013/05/binding.jpgbinding2015-10-14T02:29:05+00:00monthlyhttps://eatingsnow.ca/2014/02/11/bangladesh-slums-alive-with-music/https://eatingsnow.ca/wp-content/uploads/2014/02/dsc06635.jpgDSC066352015-10-14T02:12:46+00:00monthlyhttps://eatingsnow.ca/2014/11/09/from-sunday-roast-to-lasagne-di-spinaci-in-3-easy-steps/https://eatingsnow.ca/wp-content/uploads/2014/11/dsc08961.jpgDSC08961https://eatingsnow.ca/wp-content/uploads/2014/11/1-2014-09_italy1.jpg1-2014-09_Italy1https://eatingsnow.ca/wp-content/uploads/2014/11/1-2014-09_italy.jpghttps://eatingsnow.ca/wp-content/uploads/2014/09/2-2014-09_switzerland.jpgSwiss sausage, Heidiland, fondue at Raclette Stube in ZurichSwiss sausage, Heidiland, fondue at Raclette Stube in Zurichhttps://eatingsnow.ca/wp-content/uploads/2014/09/1-2014-09_oxford1.jpgOxford Castle, bacon breakfast sandwich, sunday roastOxford Castle, bacon breakfast sandwich, sunday roast2015-10-14T02:06:50+00:00monthlyhttps://eatingsnow.ca/2014/12/04/maltese-falconry/https://eatingsnow.ca/wp-content/uploads/2014/12/6-dsc09965.jpgAlertAlerthttps://eatingsnow.ca/wp-content/uploads/2014/12/5-dsc09923.jpgFlying time!Flying time!https://eatingsnow.ca/wp-content/uploads/2014/12/4-dsc09952.jpgcaphttps://eatingsnow.ca/wp-content/uploads/2014/12/3-dsc09980.jpgHi there!Hi there!https://eatingsnow.ca/wp-content/uploads/2014/12/2-dsc09976.jpgWeighing inWeighing inhttps://eatingsnow.ca/wp-content/uploads/2014/12/1-dsc09984.jpg1-DSC09984Malta Falconry Centre2015-10-14T02:03:14+00:00monthlyhttps://eatingsnow.ca/2015/03/11/belize-whitewater-jungle/https://eatingsnow.ca/wp-content/uploads/2015/03/jaime_cooking.jpgJaime whips up a delicious dinnerJaime whips up a delicious dinnerhttps://eatingsnow.ca/wp-content/uploads/2015/03/03-loading.jpgLaunching into calm waterLaunching into calm waterhttps://eatingsnow.ca/wp-content/uploads/2015/03/05-bail.jpgOver we go!https://eatingsnow.ca/wp-content/uploads/2015/03/04-rapids.jpgTaking a dropTaking a drophttps://eatingsnow.ca/wp-content/uploads/2015/03/02-tortillas.jpgMaking tortillasMaking tortillashttps://eatingsnow.ca/wp-content/uploads/2015/03/02-sucker.jpgEnjoying a suckerEnjoying a suckerhttps://eatingsnow.ca/wp-content/uploads/2015/03/01-road.jpgDriving south into Toledo, the southern most district of BelizeDriving south into Toledo, the southern most district of Belize2015-10-14T02:01:08+00:00monthlyhttps://eatingsnow.ca/2015/04/29/surviving-the-nepal-earthquake/https://eatingsnow.ca/wp-content/uploads/2015/04/16-dsc02069.jpgKids are still kidsKids are still kidshttps://eatingsnow.ca/wp-content/uploads/2015/04/15-dsc02080.jpgEagerly awaiting flights at the airportEagerly awaiting flights at the airporthttps://eatingsnow.ca/wp-content/uploads/2015/04/14-dsc02074.jpgNearly burried motorbikeNearly burried motorbikehttps://eatingsnow.ca/wp-content/uploads/2015/04/13-dsc02073.jpgPeople avoid fallen wiresPeople avoid fallen wireshttps://eatingsnow.ca/wp-content/uploads/2015/04/12-dsc02067.jpgTwo pagodas stand strong over a less fortunate monumentTwo pagodas stand strong over a less fortunate monumenthttps://eatingsnow.ca/wp-content/uploads/2015/04/11-dsc02064.jpgOn any other day this monument would be covered with people capturing photos or enjoying an afternoon snackOn any other day this monument would be covered with people capturing photos or enjoying an afternoon snackhttps://eatingsnow.ca/wp-content/uploads/2015/04/10-dsc02060.jpgStill standing strongStill standing stronghttps://eatingsnow.ca/wp-content/uploads/2015/04/09-dsc02056.jpgSurveying the damageSurveying the damagehttps://eatingsnow.ca/wp-content/uploads/2015/04/08-dsc02045.jpgReuniting with family... or just waitingReuniting with family... or just waitinghttps://eatingsnow.ca/wp-content/uploads/2015/04/07-dsc02043.jpgPeople gather in open spacesPeople gather in open spaces2015-10-28T13:16:54+00:00monthlyhttps://eatingsnow.ca/2015/05/04/scotlands-tgo-challenge/https://eatingsnow.ca/wp-content/uploads/2015/05/haggis.jpghaggishttps://eatingsnow.ca/wp-content/uploads/2015/05/1-urquhart_castle.jpg1-Urquhart_CastleUrquhart Castle on Loch Ness Photo credit: wikimedia.orghttps://eatingsnow.ca/wp-content/uploads/2015/05/lochnagar-photo-1.jpglochnagar-photo-1Lochnagar Photo credit: http://www.scotlandinprint.co.uk/https://eatingsnow.ca/wp-content/uploads/2015/05/tgo_route_2015.jpgtgo_route_2015My route will take me from remote Torridon to the beautiful sandy beaches of St Cyrus2015-10-14T01:58:53+00:00monthlyhttps://eatingsnow.ca/2015/06/07/walking-across-scotland-the-tgo-challenge/https://eatingsnow.ca/wp-content/uploads/2015/06/1-dsc02161.jpgI begin with a pleasant walk along the roadI begin with a pleasant walk along the roadhttps://eatingsnow.ca/wp-content/uploads/2015/06/78-dsc02858.jpg78-DSC02858Yet more delicious grubhttps://eatingsnow.ca/wp-content/uploads/2015/06/77-dsc02856.jpgWho knew haggis could be so decadent?Who knew haggis could be so decadent?https://eatingsnow.ca/wp-content/uploads/2015/06/76-dsc02850.jpgEdinburgh CastleEdinburgh Castlehttps://eatingsnow.ca/wp-content/uploads/2015/06/75-dsc02842.jpgStonehaven is known for great seafoodStonehaven is known for great seafoodhttps://eatingsnow.ca/wp-content/uploads/2015/06/74-dsc02817.jpg74-DSC02817Dunnottar Castle's prisonhttps://eatingsnow.ca/wp-content/uploads/2015/06/73-dsc02796.jpg73-DSC02796Dunnottar Castlehttps://eatingsnow.ca/wp-content/uploads/2015/06/72-dsc02788.jpgCelebration dinner in MontroseCelebration dinner in Montrosehttps://eatingsnow.ca/wp-content/uploads/2015/06/71-dsc02779.jpgTouching the waters of the North SeaTouching the waters of the North Seahttps://eatingsnow.ca/wp-content/uploads/2015/06/70-dsc02764.jpg70-DSC02764Beautiful beaches of St Cyrus2015-10-14T01:56:58+00:00monthlyhttps://eatingsnow.ca/2015/06/08/walking-across-scotland-the-tgo-challenge-part-2/https://eatingsnow.ca/wp-content/uploads/2015/06/1-dsc02320.jpgAbout to join the Great Glen Way on a rainy dayAbout to join the Great Glen Way on a rainy dayhttps://eatingsnow.ca/wp-content/uploads/2015/06/1-dsc02283.jpgHydro BothyHydro Bothy2015-10-14T01:55:35+00:00monthlyhttps://eatingsnow.ca/2015/06/09/walking-across-scotland-the-tgo-challenge-part-3/https://eatingsnow.ca/wp-content/uploads/2015/06/derry-lodge.jpgDerry LodgeDerry Lodgehttps://eatingsnow.ca/wp-content/uploads/2015/06/lairig_1.jpglairig_1A beautiful sunny day to visit Lairig Ghru2015-10-14T01:54:29+00:00monthlyhttps://eatingsnow.ca/2015/06/10/walking-across-scotland-the-tgo-challenge-part-4-2/2016-10-15T04:19:44+00:00monthlyhttps://eatingsnow.ca/2015/06/12/backpacking-adventure-with-andrew-skurka/https://eatingsnow.ca/wp-content/uploads/2015/06/16-dsc03470.jpg16-DSC03470One of the few remaining old growth forest treeshttps://eatingsnow.ca/wp-content/uploads/2015/06/15-dsc03453.jpgDay 2 campsite - somewhere below Three LakesDay 2 campsite - somewhere below Three Lakeshttps://eatingsnow.ca/wp-content/uploads/2015/06/14-dsc03448.jpgOur team of superheros surmounts nearly impossible odds to conquer the peakOur team of superheros surmounts nearly impossible odds to conquer the peakhttps://eatingsnow.ca/wp-content/uploads/2015/06/13-dsc03442.jpgDay 2 team - Dave, Andrew, Susan, Jeff (and me behind the camera)Day 2 team - Dave, Andrew, Susan, Jeff (and me behind the camera)https://eatingsnow.ca/wp-content/uploads/2015/06/12-dsc03439.jpgAndrew and Jeff think about building a snowmanAndrew and Jeff think about building a snowmanhttps://eatingsnow.ca/wp-content/uploads/2015/06/11-dsc03432.jpgBreakfast is servedBreakfast is servedhttps://eatingsnow.ca/wp-content/uploads/2015/06/10-dsc03423.jpgMystery MistMystery Misthttps://eatingsnow.ca/wp-content/uploads/2015/06/09-dsc03420.jpgAlways animated. Mike Clelland shows how to sleep well with just a tarpAlways animated. Mike Clelland shows how to sleep well with just a tarphttps://eatingsnow.ca/wp-content/uploads/2015/06/08-dsc03435.jpgElip Creek, our first campsiteElip Creek, our first campsitehttps://eatingsnow.ca/wp-content/uploads/2015/06/07-dsc03416.jpgThat's COLD water!That's COLD water!2015-10-14T01:48:55+00:00monthlyhttps://eatingsnow.ca/2015/07/19/top-of-the-world/https://eatingsnow.ca/wp-content/uploads/2015/07/4-dsc03839.jpgFish LakeFish Lakehttps://eatingsnow.ca/wp-content/uploads/2015/07/3-dsc03835.jpgBoulders & meadowsBoulders & meadowshttps://eatingsnow.ca/wp-content/uploads/2015/07/2-dsc03828.jpgSparkle LakeSparkle Lakehttps://eatingsnow.ca/wp-content/uploads/2015/07/1-dsc03820.jpgMistMist2015-10-14T01:42:44+00:00monthlyhttps://eatingsnow.ca/2015/07/23/alpine-club-of-canada-mountaineering-camp/https://eatingsnow.ca/wp-content/uploads/2015/07/10-dsc08189.jpgAnother fun rideAnother fun ridehttps://eatingsnow.ca/wp-content/uploads/2015/07/09-dsc08188.jpgLast day - the sun comes outLast day - the sun comes outhttps://eatingsnow.ca/wp-content/uploads/2015/07/08-dsc08135.jpgCrossing the Big Eddy GlacierCrossing the Big Eddy Glacierhttps://eatingsnow.ca/wp-content/uploads/2015/07/07-dsc08094.jpgWatch your footingWatch your footinghttps://eatingsnow.ca/wp-content/uploads/2015/07/06-dsc08115.jpgKnot tieing demo (aka what to do when it's blowing cold rain outside)Knot tieing demo (aka what to do when it's blowing cold rain outside)https://eatingsnow.ca/wp-content/uploads/2015/07/05-dsc08038.jpgA hint of blue skyA hint of blue skyhttps://eatingsnow.ca/wp-content/uploads/2015/07/04-dsc08053.jpgIce cave under the glacierIce cave under the glacierhttps://eatingsnow.ca/wp-content/uploads/2015/07/03-dsc08032.jpgCold mistCold misthttps://eatingsnow.ca/wp-content/uploads/2015/07/02-dsc08021.jpgThe view from my tentThe view from my tenthttps://eatingsnow.ca/wp-content/uploads/2015/07/01-dsc07995.jpgACC General Mountaineering Camp - July 2014It all starts with a fun helicopter ride2015-10-14T01:41:49+00:00monthlyhttps://eatingsnow.ca/2015/08/06/climbing-in-bcs-purcell-mountains/https://eatingsnow.ca/wp-content/uploads/2015/08/21-dsc04105.jpg21-DSC04105https://eatingsnow.ca/wp-content/uploads/2015/08/20-dsc04095.jpg20-DSC04095https://eatingsnow.ca/wp-content/uploads/2015/08/19-dsc04085.jpg19-DSC04085https://eatingsnow.ca/wp-content/uploads/2015/08/18-dsc04082.jpgCamp peakCamp peakhttps://eatingsnow.ca/wp-content/uploads/2015/08/17-dsc04052.jpg17-DSC04052https://eatingsnow.ca/wp-content/uploads/2015/08/16-dsc04049.jpgNavigating cravassesNavigating cravasseshttps://eatingsnow.ca/wp-content/uploads/2015/08/15-dsc04041.jpg15-DSC04041https://eatingsnow.ca/wp-content/uploads/2015/08/14-dsc04018.jpgFirst light on the high peaksFirst light on the high peakshttps://eatingsnow.ca/wp-content/uploads/2015/08/13-dsc04006.jpgThe dinning tent aglo early in the morningThe dinning tent aglo early in the morninghttps://eatingsnow.ca/wp-content/uploads/2015/08/12-dsc04004.jpgSunrise at 5amSunrise at 5am2015-10-14T01:40:26+00:00monthlyhttps://eatingsnow.ca/2015/08/16/englands-coast-to-coast-trail/https://eatingsnow.ca/wp-content/uploads/2015/05/3-img_9724.jpgHappy we made it.Happy we made it.https://eatingsnow.ca/wp-content/uploads/2015/05/2-img_9693.jpgDipping our feet in the Irish SeaDipping our feet in the Irish Sea.https://eatingsnow.ca/wp-content/uploads/2015/05/1-img_9629.jpgRescueWe feel like we've been rescued. Finally, the ocean!https://eatingsnow.ca/wp-content/uploads/2015/05/1-img_9522.jpgStorm cloudsStorm clouds return to the fells above Black Sail Hut.https://eatingsnow.ca/wp-content/uploads/2015/05/1-img_9458.jpgFellsThe mountains here are called fells and even though they look gentle, getting to the top still takes lots of work.https://eatingsnow.ca/wp-content/uploads/2015/05/1-img_9456.jpgDay 15 - Grasmere to Honister HostelSunshine is such a treat after a huge storm.https://eatingsnow.ca/wp-content/uploads/2015/05/1-img_20120827_151531.jpgDay 14 - Stuffing ourselves in GrasmereStuffing ourselves in Grasmerehttps://eatingsnow.ca/wp-content/uploads/2015/05/1-img_9438.jpgYHA Grasmere hostelYHA Grasmere hostelhttps://eatingsnow.ca/wp-content/uploads/2015/05/3-img_9369.jpgOut with the old, in with the newAmazed these shoes lasted this long. And welcome to the new toe-shoes.https://eatingsnow.ca/wp-content/uploads/2015/05/2-img_9368.jpgCatastrophic failure!Catastrophic failure!2015-10-14T01:33:41+00:00monthlyhttps://eatingsnow.ca/2015/09/22/my-first-5-10a/https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04432.jpgDSC04432https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04438.jpgDSC04438https://eatingsnow.ca/wp-content/uploads/2015/09/dsc04436.jpgFirst 5.10a! At Mount Baldy CragFirst 5.10a! At Mount Baldy Crag2015-10-14T01:15:08+00:00monthlyhttps://eatingsnow.ca/2013/02/01/skiing-the-dream/2015-04-29T17:46:11+00:00monthlyhttps://eatingsnow.ca/2013/03/01/concept-of-the-30-day-challenge/https://eatingsnow.ca/wp-content/uploads/2013/03/hr.jpg30-Day Challenge: Heart Rate30-Day Challenge: Heart Rate2013-11-11T00:58:22+00:00monthlyhttps://eatingsnow.cadaily1.02025-06-10T09:33:00+00:00